"YC" YORK COUNTY Trademark
Trademark Overview
On Monday, September 12, 1988, a trademark application was filed for "YC" YORK COUNTY with the United States Patent and Trademark Office. The USPTO has given the "YC" YORK COUNTY trademark a serial number of 73751063. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, August 3, 1989. This trademark is owned by W.E. BITTINGER COMPANY, INC.. The "YC" YORK COUNTY trademark is filed in the Meat & Processed Food Products category with the following description:
FROZEN VEGETABLES
General Information
| Serial Number | 73751063 |
| Word Mark | "YC" YORK COUNTY |
| Filing Date | Monday, September 12, 1988 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, August 3, 1989 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | FROZEN VEGETABLES |
| Pseudo Mark | YC, YORK COUNTY |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, May 15, 1960 |
| First Use In Commerce Date | Monday, August 15, 1960 |
Trademark Owner History
| Party Name | W.E. BITTINGER COMPANY, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | HANOVER, PA 17331 |
Trademark Events
| Event Date | Event Description |
| Thursday, August 3, 1989 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, December 19, 1988 | NON-FINAL ACTION MAILED |
| Wednesday, November 23, 1988 | ASSIGNED TO EXAMINER |
