
| Serial Number | 88077146 |
| Word Mark | YAU SIK SAN |
| Filing Date | Tuesday, August 14, 2018 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, August 12, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | THE NON-LATIN CHARACTER THAT TRANSLITERATES TO AND THE WORD "SIK" |
| Description of Mark | The mark consists of Chinese characters meaning "HAVE A FOOD GOD" followed by the words "YAU SIK SAN". |
| Goods and Services | Sausages; Chinese sausages; Chinese preserved sausages; preserved meat; bacon; Chinese bacon; preserved fish; salted fish; tinned fish; preserved, dried and frozen vegetable; preserved, dried and frozen fruit; dried and preserved edible mushroom; bean curd products |
| Goods and Services | Sauces; condiments, namely, pickled ginger, chili sauce, seafood sauce, spicy seafood sauce, XO sauce, soy-based sauce, sesame oil and chili oil; seasonings; spices; soy sauces; vinegar; oyster sauce; oyster flavored sauce; flavorings other than essential oils, for foods; salad dressings; mooncakes; rice dumplings; confectionery, namely, sweets made of sugar, peanut brittle, peanut candy, and sesame seed candy; pastries; egg rolls |
| Goods and Services | Restaurant services; food and drink catering; snack-bar services; cafeteria services; bar services; self-service restaurant services |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "YAU SIK SAN" and this means have a "FOOD GOD" in English. |
| Translation of Words in Mark | The English translation of the Chinese characters in the mark is "FOOD GOD". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 22, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 22, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 22, 2018 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Shenzhen Yau Sik San Food Co. Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Guangdong Province 518000 CN |
| Event Date | Event Description |
| Wednesday, August 12, 2020 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Wednesday, August 12, 2020 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Sunday, January 26, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, January 23, 2020 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Wednesday, January 22, 2020 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Wednesday, January 22, 2020 | INQUIRY TO SUSPENSION E-MAILED |
| Wednesday, January 22, 2020 | SUSPENSION INQUIRY WRITTEN |
| Tuesday, January 7, 2020 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| Monday, January 6, 2020 | ASSIGNED TO LIE |
| Friday, June 14, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, June 14, 2019 | LETTER OF SUSPENSION E-MAILED |
| Friday, June 14, 2019 | SUSPENSION LETTER WRITTEN |
| Thursday, May 30, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 30, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 30, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, December 7, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, December 7, 2018 | NON-FINAL ACTION E-MAILED |
| Friday, December 7, 2018 | NON-FINAL ACTION WRITTEN |
| Friday, November 30, 2018 | ASSIGNED TO EXAMINER |
| Thursday, August 23, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, August 22, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, August 17, 2018 | NEW APPLICATION ENTERED IN TRAM |