YAPPY Trademark

Trademark Overview


On Thursday, September 27, 2001, a trademark application was filed for YAPPY with the United States Patent and Trademark Office. The USPTO has given the YAPPY trademark a serial number of 76318788. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, April 25, 2024. This trademark is owned by I LAN FOODS IND. CO., LTD.. The YAPPY trademark is filed in the Staple Food Products category with the following description:

CAKES, BREAD, WAFFLES, SHERBETS, FLAVORED ICES, FONDANT, PEANUT CANDIES, RICE, BISCUITS, RICE CRACKERS, GINGER BREAD, PEPPERMINT CANDIES, TEA, COFFEE-BASED BEVERAGES, SUGAR, HONEY, FRIED NOODLE CAKES, EGG ROLL COOKIES, OATMEAL, WHEAT FLOUR, INSTANT NOODLES, INSTANT BEAN NOODLES, INSTANT RICE NOODLES, GLUTEN FOR FOOD, STARCH FOR FOOD, COOKING SALT, VINEGAR, CONDIMENTS, NAMELY, KETCHUP, YEAST, AROMATIC PREPARATIONS FOR FOOD, NAMELY, FOOD ADDITIVES FOR NON-NUTRITIONAL PURPOSES FOR USE AS A FLAVORING, INGREDIENT OR FILLER, MEAT TENDERIZERS FOR HOUSEHOLD PURPOSE, COFFEE, COCOA, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS MADE FROM CEREALS, PASTRY, CANDY, TREACLE, BAKING POWDER, MUSTARD, SAUCES, SPICES
yappy

General Information


Serial Number76318788
Word MarkYAPPY
Filing DateThursday, September 27, 2001
Status800 - REGISTERED AND RENEWED
Status DateThursday, April 25, 2024
Registration Number2803041
Registration DateTuesday, January 6, 2004
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 31, 2002

Trademark Statements


Goods and ServicesCAKES, BREAD, WAFFLES, SHERBETS, FLAVORED ICES, FONDANT, PEANUT CANDIES, RICE, BISCUITS, RICE CRACKERS, GINGER BREAD, PEPPERMINT CANDIES, TEA, COFFEE-BASED BEVERAGES, SUGAR, HONEY, FRIED NOODLE CAKES, EGG ROLL COOKIES, OATMEAL, WHEAT FLOUR, INSTANT NOODLES, INSTANT BEAN NOODLES, INSTANT RICE NOODLES, GLUTEN FOR FOOD, STARCH FOR FOOD, COOKING SALT, VINEGAR, CONDIMENTS, NAMELY, KETCHUP, YEAST, AROMATIC PREPARATIONS FOR FOOD, NAMELY, FOOD ADDITIVES FOR NON-NUTRITIONAL PURPOSES FOR USE AS A FLAVORING, INGREDIENT OR FILLER, MEAT TENDERIZERS FOR HOUSEHOLD PURPOSE, COFFEE, COCOA, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS MADE FROM CEREALS, PASTRY, CANDY, TREACLE, BAKING POWDER, MUSTARD, SAUCES, SPICES
Description of MarkThe mark consists of a fanciful cartoon character emerging from a feeding dish displaying the word "YAPPY" in stylized letters.
Certificate of Correction for RegistrationIn the statement, Column 1, lines 3 thru 5, should be deleted, and, NO. 19-13, SHIN CHENG N. ROAD SHIN CHENG LI, SU-AOU, I LAN, TAIWAN should be inserted.
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 12, 2001
Primary Code030
First Use Anywhere DateSunday, March 31, 2002
First Use In Commerce DateSunday, March 31, 2002

Trademark Owner History


Party NameI LAN FOODS IND. CO., LTD.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressYilan County
TW

Party NameI LAN FOODS IND. CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressShin Cheng Li, Su-Aou, I Lan
TW

Party NameI LAN FOODS IND. CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressShin Cheng Li, Su-Aou, I Lan
TW

Trademark Events


Event DateEvent Description
Thursday, October 10, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 25, 2003NOA MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, September 24, 2003PAPER RECEIVED
Friday, November 9, 2001CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 26, 2002ASSIGNED TO EXAMINER
Thursday, February 28, 2002NON-FINAL ACTION MAILED
Monday, August 26, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 29, 2002PAPER RECEIVED
Thursday, August 29, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 11, 2002NOTICE OF PUBLICATION
Tuesday, December 31, 2002PUBLISHED FOR OPPOSITION
Thursday, June 24, 2004SEC 7 REQUEST FILED
Thursday, December 10, 2009ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, September 24, 2003USE AMENDMENT FILED
Friday, October 24, 2003STATEMENT OF USE PROCESSING COMPLETE
Monday, November 3, 2003CASE FILE IN TICRS
Monday, November 17, 2003ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, January 6, 2004REGISTERED-PRINCIPAL REGISTER
Thursday, August 19, 2004CORRECTION UNDER SECTION 7 - PROCESSED
Thursday, December 10, 2009TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, January 3, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, January 3, 2014TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, January 3, 2014ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, January 14, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, January 14, 2014REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, December 10, 2009TEAS SECTION 8 & 15 RECEIVED
Wednesday, January 6, 2010CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, January 8, 2010REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, January 3, 2014TEAS SECTION 8 & 9 RECEIVED
Friday, January 3, 2014REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Tuesday, January 14, 2014REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, January 14, 2014NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, January 6, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, December 27, 2023TEAS SECTION 8 & 9 RECEIVED
Thursday, April 25, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, April 25, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, April 25, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Thursday, April 25, 2024REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)