| Serial Number | 79281709 |
| Word Mark | YAMA MOTO YAMA |
| Filing Date | Friday, October 25, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 27, 2021 |
| Registration Number | 6430435 |
| Registration Date | Tuesday, July 27, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 11, 2021 |
| Goods and Services | Tea; coffee; cocoa; confectionery, namely, syrup coated roasted chestnuts for flavoring beverages and for pancakes, sugar coated beans, starch-based candies (ame), rice dumplings dressed with sweet bean jam (ankoro), cakes of sugar-bounded millet or popped rice (okoshi), fried dough cookies (karintoh), soft pin-rolled cakes of pounded rice (gyuhi), crystal sugar pieces, sweet soup of adzuki-bean flour (shiruko), instant shiruko, sweet soup of adzuki-beans with rice cake (zenzai), sweet dumplings (dango), confectionery consisting of boiled beans, agar gel cubes and fruits with syrup (mitsumame), bean-jam filled wafers (monaka), pastry shells for monaka, sweetened boiled adzuki-beans (yude-azuki); confectionery, namely, bars of sweet jellied bean paste (yohkan), dried sugared cakes of rice flour (rakugan), ice candies, ice cream, wafers, caramels, candies, cookies, crackers, cones for ice cream, sherbets, sorbets, cream puffs, sponge cakes, toffees being taffies, chewing gums, chocolate, doughnuts, fruit drops being candies, nougat, pies, biscuits, fruit jellies in the nature of fruit jelly candy, frozen yoghurt, pancakes, popcorn, marshmallows, rusks, waffles; bread and buns; cereal preparations, namely, uncooked udon noodles being Japanese wheat noodles, oat flakes, oatmeal, dried cooked-rice, uncooked enriched rice, pasta-wrappings for gyoza, corn flakes, powder of sweetened bean jam (sarashi-an), uncooked artificial rice, uncooked spaghetti noodles, uncooked somen noodles being very thin Japanese wheat noodles, instant udon noodles, instant soba noodles, instant Chinese noodles, uncooked soba noodles being Japanese buckwheat noodles, uncooked Chinese noodles, uncooked bean-starch noodles (harusame), bread crumbs, uncooked Chinese rice noodles (bifun), uncooked dried pieces of wheat gluten (fu), canned cooked rice, uncooked macaroni, pounded rice cakes (mochi); unroasted coffee beans; Chinese stuffed dumplings (gyoza, cooked); sandwiches; Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); steamed buns stuffed with minced meat (chuka-manjuh); hamburger sandwiches; pizzas; Pre-packaged boxed lunches consisting primarily of rice, with added meat, fish or vegetables; hot dog sandwiches; meat pies; ravioli; flour |
| Description of Mark | The mark consists of one Japanese character with an incomplete triangle on top. Below this image is the wording "YAMA" above "MOTO" above "YAMA". |
| Goods and Services | Milk products, namely, milk, cream, cheese, lactic acid drinks, lactic acid bacteria drinks, butter, fermented milk, powdered milk, not for babies, goat milk, sheep milk, condensed milk and evaporated milk; processed meat products, namely, meat preserved in sake lees (kasuzuke), dried meat, chicken and meat croquettes, sausages, canned cooked meat, meat boiled down in soy sauce (tsukudani meat), bottled cooked meat, ham, bacon; processed seafood products, namely, fish and shellfish preserved in sake lees (kasuzuke), steamed and toasted cakes of fish paste (kamaboko), smoked fish, fermented fish guts, squid guts, sea cucumber guts, shrimps not live, calling crabs not live, oysters not live; oysters not live being shiokara seafood; salted and dried fisheries products, namely, dried fish, dried shellfish, salted fish; canned seafood not live, seafoods boiled down in soy sauce (tsukudani), bottled seafood, fish and shellfish dried in the shade of the sun, tube-shaped toasted cakes of fish paste (chikuwa), boiled and dried fish and shellfish, steamed cakes of smashed fish and yam (hampen), fish sausages; blocks of boiled, smoked and then dried bonitos (katsuo-bushi); dried pieces of agar jelly (kanten); flakes of dried fish meat (kezuri-bushi); fish meal for human consumption; edible shavings of dried kelp (tororo-kombu); sheets of dried laver (hoshi-nori); dried brown alga (hoshi-hijiki); dried edible seaweed (hoshi-wakame); toasted sheets of laver (yaki-nori); processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); furi-kake being dried flakes of fish, meat, vegetables or seaweed; wrappers made of soy flour for wrapping fillings such as vegetables and ham, namely, soy wrappers |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "Ka" and this has no meaning in a foreign language. |
| Translation of Words in Mark | The English translation of the word ¿YAMA¿ in the mark is ¿Mountain¿. |
| Goods and Services | Carbonated drinks, namely, carbonated soft drinks, non-alcoholic beverages flavored with tea, powders for making tea-flavored beverages; fruit juices; whey beverages; vegetable juices |
| Goods and Services | Edible aquatic animals, live; seaweed, unprocessed, for human or animal consumption; vegetables, fresh; fruits, fresh; foxtail millet, unprocessed; proso millet, unprocessed; edible sesame, unprocessed; buckwheat unprocessed; unprocessed maize; Japanese barnyard millet, unprocessed; wheat, barley and oats, unprocessed; unprocessed rice; sorghum, unprocessed; live trees; grasses being live plants; turf, natural; dried flowers for decoration; seedlings; saplings; flowers, natural; pasture grass being live plants; potted dwarfed trees (bonsai) |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 3, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 3, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 3, 2020 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 3, 2020 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Kabushiki Kaisha Yamamotoyama (Yamamotoyama Co., Ltd.) |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | Kabushiki Kaisha Yamamotoyama (Yamamotoyama Co., Ltd.) |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | Kabushiki Kaisha Yamamotoyama (Yamamotoyama Co., Ltd.) |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Event Date | Event Description |
| Saturday, January 22, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, December 13, 2021 | GENERIC MADRID TRANSACTION SENT TO IB |
| Monday, December 13, 2021 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, October 27, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, July 27, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 11, 2021 | NOTIFICATION PROCESSED BY IB |
| Tuesday, May 11, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 11, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 21, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, April 21, 2021 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, April 21, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, April 21, 2021 | ASSIGNED TO EXAMINER |
| Wednesday, April 7, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Sunday, April 4, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Sunday, April 4, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Sunday, April 4, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Sunday, April 4, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, March 9, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, March 9, 2021 | NON-FINAL ACTION E-MAILED |
| Tuesday, March 9, 2021 | NON-FINAL ACTION WRITTEN |
| Thursday, February 11, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 11, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 11, 2021 | ASSIGNED TO LIE |
| Wednesday, February 10, 2021 | ATTORNEY REVIEW COMPLETED |
| Friday, January 22, 2021 | CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED |
| Tuesday, October 20, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, September 11, 2020 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Friday, May 15, 2020 | REFUSAL PROCESSED BY IB |
| Friday, April 24, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, April 24, 2020 | REFUSAL PROCESSED BY MPU |
| Sunday, April 12, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, April 11, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, April 7, 2020 | APPLICATION FILING RECEIPT MAILED |
| Friday, April 3, 2020 | ASSIGNED TO EXAMINER |
| Friday, April 3, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, March 31, 2020 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, March 26, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |