XYLOBURST Trademark

Trademark Overview


On Monday, October 1, 2007, a trademark application was filed for XYLOBURST with the United States Patent and Trademark Office. The USPTO has given the XYLOBURST trademark a serial number of 77293399. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, February 1, 2010. This trademark is owned by Focus Nutrition, L.L.C.. The XYLOBURST trademark is filed in the Pharmaceutical Products and Staple Food Products categories with the following description:

food products, namely, medicated chewing gum, having a variety of flavors

food products, namely, chewing gum, having a variety of flavors
xyloburst

General Information


Serial Number77293399
Word MarkXYLOBURST
Filing DateMonday, October 1, 2007
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, February 1, 2010
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 7, 2009

Trademark Statements


Goods and Servicesfood products, namely, medicated chewing gum, having a variety of flavors
Goods and Servicesfood products, namely, chewing gum, having a variety of flavors
Pseudo MarkXYLO BURST

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateWednesday, February 4, 2009
Primary Code005
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 4, 2007
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFocus Nutrition, L.L.C.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressOrem, UT 84097

Party NameFocus Nutrition, L.L.C.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressOrem, UT 84097

Trademark Events


Event DateEvent Description
Monday, February 1, 2010ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, February 1, 2010ABANDONMENT - NO USE STATEMENT FILED
Tuesday, June 30, 2009NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 7, 2009PUBLISHED FOR OPPOSITION
Wednesday, March 18, 2009NOTICE OF PUBLICATION
Saturday, February 28, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Saturday, February 28, 2009ASSIGNED TO LIE
Thursday, February 26, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 4, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, February 4, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 4, 2009TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, August 4, 2008NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, August 4, 2008FINAL REFUSAL E-MAILED
Monday, August 4, 2008FINAL REFUSAL WRITTEN
Thursday, July 17, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 16, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 16, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 3, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, May 7, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, January 16, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, January 16, 2008NON-FINAL ACTION E-MAILED
Wednesday, January 16, 2008NON-FINAL ACTION WRITTEN
Friday, January 4, 2008ASSIGNED TO EXAMINER
Friday, October 5, 2007NOTICE OF PSEUDO MARK MAILED
Thursday, October 4, 2007NEW APPLICATION ENTERED IN TRAM