XY Trademark

Trademark Overview


On Monday, April 17, 2017, a trademark application was filed for XY with the United States Patent and Trademark Office. The USPTO has given the XY trademark a serial number of 87413240. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Thursday, February 13, 2025. The XY trademark is filed in the Staple Food Products category with the following description:

[ Cereal-based snack food; ] chili oil for use as a seasoning or condiment; food flavourings, other than essential oils; [ jiaozi (stuffed dumplings); ] meat tenderizers, for household purposes; [ noodles; ] pepper spice; [ ready-to-eat cereals; ] relish; sauces; seasonings [ ; starch for food; tea; processed cereals ]
xy

General Information


Serial Number87413240
Word MarkXY
Filing DateMonday, April 17, 2017
Status701 - SECTION 8 - ACCEPTED
Status DateThursday, February 13, 2025
Registration Number5334923
Registration DateTuesday, November 14, 2017
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 29, 2017

Trademark Statements


Goods and Services[ Cereal-based snack food; ] chili oil for use as a seasoning or condiment; food flavourings, other than essential oils; [ jiaozi (stuffed dumplings); ] meat tenderizers, for household purposes; [ noodles; ] pepper spice; [ ready-to-eat cereals; ] relish; sauces; seasonings [ ; starch for food; tea; processed cereals ]
Description of MarkThe mark consists of a highly stylized hot pot with the letters "XY" incorporated into it. Below are two Chinese characters.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "XIAO YU" and this has no meaning in a foreign language.
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, April 22, 2017
Primary Code030
First Use Anywhere DateSaturday, January 18, 1997
First Use In Commerce DateSaturday, June 18, 2016

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressCHONGQING 400010
CN

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressCHONGQING
CN

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCHONGQING
CN

Trademark Events


Event DateEvent Description
Thursday, July 13, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, April 20, 2017NEW APPLICATION ENTERED
Saturday, April 22, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 25, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, July 12, 2017ASSIGNED TO EXAMINER
Thursday, July 13, 2017NON-FINAL ACTION E-MAILED
Tuesday, November 14, 2017REGISTERED-PRINCIPAL REGISTER
Thursday, July 13, 2017NON-FINAL ACTION WRITTEN
Monday, July 17, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 17, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 17, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 18, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 25, 2017ASSIGNED TO LIE
Wednesday, August 9, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 29, 2017PUBLISHED FOR OPPOSITION
Tuesday, August 29, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, February 12, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, February 13, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED
Thursday, February 13, 2025NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Monday, November 14, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, May 14, 2024TEAS SECTION 8 RECEIVED