| Serial Number | 74324717 |
| Word Mark | XXL |
| Filing Date | Wednesday, October 21, 1992 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Saturday, December 23, 2000 |
| Registration Number | 1797245 |
| Registration Date | Tuesday, October 5, 1993 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 2, 1993 |
| Goods and Services | beer |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, December 23, 2000 |
| Primary Code | 032 |
| First Use Anywhere Date | Sunday, February 28, 1993 |
| First Use In Commerce Date | Sunday, February 28, 1993 |
| Party Name | Anheuser-Busch, Incorporated |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | St. Louis, MO 63118 |
| Party Name | Anheuser-Busch, Incorporated |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | St. Louis, MO 63118 |
| Party Name | Anheuser-Busch, Incorporated |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | St. Louis, MO 63118 |
| Event Date | Event Description |
| Saturday, December 23, 2000 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, October 5, 1993 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, July 14, 1993 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, July 14, 1993 | ASSIGNED TO EXAMINER |
| Wednesday, July 7, 1993 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, June 3, 1993 | USE AMENDMENT FILED |
| Tuesday, May 25, 1993 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 2, 1993 | PUBLISHED FOR OPPOSITION |
| Friday, January 29, 1993 | NOTICE OF PUBLICATION |
| Wednesday, December 30, 1992 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 30, 1992 | ASSIGNED TO EXAMINER |