| Serial Number | 79176063 |
| Word Mark | XPYCTGWKU OBAGWKU |
| Filing Date | Tuesday, June 30, 2015 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, May 19, 2023 |
| Registration Number | 5075651 |
| Registration Date | Tuesday, November 8, 2016 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 23, 2016 |
| Goods and Services | Peanut confectionery; sponge cakes; cereal bars; high-protein cereal bars; farinaceous food pastes for human consumption; pastries; buns; sandwiches; waffles; oat-based confectionery; biscuits; cookies; cake frosting, namely, icing; custard; rice-based snack food; cereal-based snack food; preparations made from cereals, namely, processed cereals; cocoa confectionery; caramels; non-medicated lozenges; confectionery, namely, pastilles; sugar confectionery; confectionery for decorating Christmas trees; licorice; candy; marzipan; macaroons pastry; almond paste; almond confectionery; dessert mousses confectionery; chocolate mousses; mint for confectionery; peppermint sweets; stick licorice confectionery; pies; fondants; pralines; gingerbread; puddings; cake powder; cakes; rice cakes; malt biscuits; petit-beurre biscuits; petits fours; cake batter and cake dough; pastry dough; crackers; tarts; fruit jellies confectionery; halvah; sweetmeats; chocolate |
| Description of Mark | The mark consists of a stylized design of the letters "XPYCTGWKU ObAGWKU" outlined in blue, and white, and filled in with the colors orange and yellow. |
| Indication of Colors claimed | The color(s) orange, yellow, blue and white is/are claimed as a feature of the mark. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "Khrustiashki Obaiashki" and this has no meaning in a foreign language. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, May 19, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Pryvatne aktsionerne tovarystvo "Kharkivska biskvitna fabryka" |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | UA |
| Party Name | Publichne aktsionerne tovarystvo "Kharkivska biskvitna fabryka" |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | UA |
| Party Name | Publichne aktsionerne tovarystvo "Kharkivska biskvitna fabryka" |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | UA |
| Event Date | Event Description |
| Sunday, February 25, 2024 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Wednesday, January 31, 2024 | GENERIC MADRID TRANSACTION SENT TO IB |
| Wednesday, January 31, 2024 | GENERIC MADRID TRANSACTION CREATED |
| Friday, January 19, 2024 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, May 19, 2023 | CANCELLED SECTION 71 |
| Thursday, July 11, 2019 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Saturday, July 8, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, March 3, 2017 | GENERIC MADRID TRANSACTION SENT TO IB |
| Friday, March 3, 2017 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, February 8, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, November 8, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Friday, September 23, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, August 23, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 3, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, August 3, 2016 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, August 3, 2016 | NOTICE OF PUBLICATION |
| Monday, July 18, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 13, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 13, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 13, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, May 13, 2016 | NON-FINAL ACTION MAILED |
| Thursday, May 12, 2016 | NON-FINAL ACTION WRITTEN |
| Wednesday, April 20, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 20, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 20, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, December 4, 2015 | REFUSAL PROCESSED BY IB |
| Friday, November 20, 2015 | APPLICATION FILING RECEIPT MAILED |
| Thursday, November 19, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, November 19, 2015 | REFUSAL PROCESSED BY MPU |
| Tuesday, November 17, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, November 16, 2015 | NON-FINAL ACTION WRITTEN |
| Monday, November 16, 2015 | ASSIGNED TO EXAMINER |
| Monday, November 16, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Sunday, November 15, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |