XPPSIHAN Trademark

Trademark Overview


On Wednesday, January 28, 2026, a trademark application was filed for XPPSIHAN with the United States Patent and Trademark Office. The USPTO has given the XPPSIHAN trademark a serial number of 99618965. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Wednesday, January 28, 2026. This trademark is owned by Shanghai Yike Industrial Co., Ltd.. The XPPSIHAN trademark is filed in the Houseware & Glass Products category with the following description:

Canister sets; Creamer pitchers; Recipe boxes; Ice pails; Thermally insulated containers for food; Watering pots
xppsihan

General Information


Serial Number99618965
Word MarkXPPSIHAN
Filing DateWednesday, January 28, 2026
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateWednesday, January 28, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCanister sets; Creamer pitchers; Recipe boxes; Ice pails; Thermally insulated containers for food; Watering pots

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateWednesday, January 28, 2026
Primary Code021
First Use Anywhere DateThursday, December 11, 2025
First Use In Commerce DateThursday, December 11, 2025

Trademark Owner History


Party NameShanghai Yike Industrial Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressShanghai 201800
CN

Trademark Events


Event DateEvent Description
Wednesday, January 28, 2026NEW APPLICATION ENTERED
Wednesday, January 28, 2026APPLICATION FILING RECEIPT MAILED