XO THIN. XO CRISP. XO GOOD. XOCHITL. Trademark
Trademark Overview
On Wednesday, September 4, 2024, a trademark application was filed for XO THIN. XO CRISP. XO GOOD. XOCHITL. with the United States Patent and Trademark Office. The USPTO has given the XO THIN. XO CRISP. XO GOOD. XOCHITL. trademark a serial number of 98733672. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Wednesday, September 4, 2024. This trademark is owned by XOCHITL INC.. The XO THIN. XO CRISP. XO GOOD. XOCHITL. trademark is filed in the Staple Food Products category with the following description:
Tortilla chips
General Information
Serial Number | 98733672 |
Word Mark | XO THIN. XO CRISP. XO GOOD. XOCHITL. |
Filing Date | Wednesday, September 4, 2024 |
Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
Status Date | Wednesday, September 4, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Tortilla chips |
Translation of Words in Mark | The wording XO and XOCHITL has no meaning in a foreign language. |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, September 4, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Monday, January 15, 2018 |
First Use In Commerce Date | Monday, January 15, 2018 |
Trademark Owner History
Party Name | XOCHITL INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | IRVING, TX 75039 |
Trademark Events
Event Date | Event Description |
Wednesday, September 4, 2024 | NEW APPLICATION ENTERED |