Serial Number | 88563394 |
Word Mark | XING FU TOP DRAGON HOT POT |
Filing Date | Friday, August 2, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, January 26, 2021 |
Registration Number | 6254231 |
Registration Date | Tuesday, January 26, 2021 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 10, 2020 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "HOT POT", THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "GUO", "JIA" AND "HUO GUO" AND THE PICTORIAL REPRESENTATION OF THE ISLAND OF TAIWAN |
Description of Mark | The mark consists of five stylized Chinese characters written vertically. To the left of the five Chinese characters is the stylized wording "XING FU TOP DRAGON HOT POT" written vertically. To the lower right of the five Chinese characters are two stylized Chinese characters within a stylized design of the island of Taiwan, and four stylized Chinese characters within a square. |
Goods and Services | Bean curd; Beef jerky; Beef stew; Canned meat; Chicken legs; Dried fruit and vegetables; Dried meat; Ginger jam; Kimchi; Meat, preserved; Peanut butter; Pickles; Processed meat; Seafood, not live; Soup concentrates; Tea flavored eggs; Tofu skin; Canned pork; Hot chili pepper puree; Marinated eggs; Meat, fish, poultry and game, not live; Pre-cooked soup; Prepared meat; Preserved chilli peppers; Processed peanuts; Roasted peanuts |
Transliteration Statement | The non-Latin characters in the mark transliterate to "XING FU JIN LONG GUO", "CHEN JIA" and "XING FU HUO GUO" and this means "HAPPY GOLDEN DRAGON HOT POT", "CHEN FAMILY" AND "HAPPY HOT POT" in English. |
Translation of Words in Mark | The English translation of "XING FU" in the mark is "HAPPY". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, August 21, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | HSINCHU CITY TW |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | HSINCHU CITY TW |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | HSINCHU CITY TW |
Event Date | Event Description |
Tuesday, January 26, 2021 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, November 10, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 10, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, October 21, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, October 7, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, October 6, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, October 5, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, October 5, 2020 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Monday, April 13, 2020 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Monday, April 13, 2020 | FINAL REFUSAL E-MAILED |
Monday, April 13, 2020 | FINAL REFUSAL WRITTEN |
Tuesday, March 24, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, March 24, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, March 23, 2020 | ASSIGNED TO LIE |
Monday, March 16, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, March 10, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, March 10, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, March 10, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, November 8, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, November 8, 2019 | NON-FINAL ACTION E-MAILED |
Friday, November 8, 2019 | NON-FINAL ACTION WRITTEN |
Thursday, November 7, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, November 7, 2019 | NON-FINAL ACTION E-MAILED |
Thursday, November 7, 2019 | NON-FINAL ACTION WRITTEN |
Thursday, October 31, 2019 | ASSIGNED TO EXAMINER |
Thursday, August 22, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, August 21, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, August 6, 2019 | NEW APPLICATION ENTERED IN TRAM |