XIAO LONGKAN LAOHUOGUO XIAOLONGKAN CHINESE FONDUE Trademark

Trademark Overview


On Friday, September 7, 2018, a trademark application was filed for XIAO LONGKAN LAOHUOGUO XIAOLONGKAN CHINESE FONDUE with the United States Patent and Trademark Office. The USPTO has given the XIAO LONGKAN LAOHUOGUO XIAOLONGKAN CHINESE FONDUE trademark a serial number of 79247353. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, February 27, 2026. This trademark is owned by Chengdu Xiaolongkan Catering Management Co., Ltd.. The XIAO LONGKAN LAOHUOGUO XIAOLONGKAN CHINESE FONDUE trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, and Business and Retail Services categories with the following description:

Meat; fish, not live; fruit-based snack food; vegetables, preserved; eggs; soya milk; oils for food

Advertising; business management of hotels; import-export agency services; presentation of goods on communication media, for retail purposes, namely, providing television home shopping services in the field of general consumer merchandise; organization of exhibitions for commercial or advertising purposes; sales promotion for others; marketing; personnel management consultancy; procurement services for others, namely, purchasing food for others; sponsorship search

Coffee-based beverage; tea; tea-based beverages; cereal-based snack food; instant rice; cereal preparations, namely, cereal bars; seasonings; savory sauces used as condiments; food flavorings, other than essential oils
xiao longkan laohuoguo xiaolongkan chinese fondue

General Information


Serial Number79247353
Word MarkXIAO LONGKAN LAOHUOGUO XIAOLONGKAN CHINESE FONDUE
Filing DateFriday, September 7, 2018
Status709 - CANCELLED - SECTION 71
Status DateFriday, February 27, 2026
Registration Number5830712
Registration DateTuesday, August 13, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 28, 2019

Trademark Statements


NOT AVAILABLE"CHINESE FONDUE" AND THE CHINESE CHARACTERS THAT TRANSLITERATE TO "HUO GUO"
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesMeat; fish, not live; fruit-based snack food; vegetables, preserved; eggs; soya milk; oils for food
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "XIAO", "LONG", "KAN", "LAO", "HUO", "GUO", "XIAO", "LONG", "KAN" and this means "SMALL", "DRAGON", "RIDGE", "OLD", "FIRE", "POT", "SMALL", "DRAGON", "RIDGE" in English.
Goods and ServicesAdvertising; business management of hotels; import-export agency services; presentation of goods on communication media, for retail purposes, namely, providing television home shopping services in the field of general consumer merchandise; organization of exhibitions for commercial or advertising purposes; sales promotion for others; marketing; personnel management consultancy; procurement services for others, namely, purchasing food for others; sponsorship search
Description of MarkThe mark consists of an incomplete circle surrounding three Chinese characters and the wording "XIAO LONGKAN LAOHUOGUO" oriented vertically. The design of three stylized clouds appears below the term "XIAO". Beneath the incomplete circle are three Chinese characters followed by the wording "XIAOLONGKAN" stacked above the wording "CHINESE FONDUE" followed by the design of three stylized clouds, stacked above three Chinese characters where each character is contained in a shaded square with rounded circles.
Goods and ServicesCoffee-based beverage; tea; tea-based beverages; cereal-based snack food; instant rice; cereal preparations, namely, cereal bars; seasonings; savory sauces used as condiments; food flavorings, other than essential oils

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, February 27, 2026
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, February 27, 2026
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, February 27, 2026
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameChengdu Xiaolongkan Catering Management Co., Ltd.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressCN

Party NameChengdu Xiaolongkan Catering Management Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressCN

Party NameChengdu Xiaolongkan Catering Management Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressCN

Trademark Events


Event DateEvent Description
Thursday, December 13, 2018SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, December 17, 2018LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, January 3, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, January 3, 2019ASSIGNED TO EXAMINER
Tuesday, January 8, 2019APPLICATION FILING RECEIPT MAILED
Wednesday, January 9, 2019NON-FINAL ACTION WRITTEN
Thursday, January 10, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, January 25, 2019REFUSAL PROCESSED BY MPU
Friday, January 25, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, February 16, 2019REFUSAL PROCESSED BY IB
Thursday, March 7, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 7, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 7, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 27, 2019NON-FINAL ACTION WRITTEN
Thursday, March 28, 2019NON-FINAL ACTION MAILED
Tuesday, April 9, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 9, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 9, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 10, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 24, 2019ASSIGNED TO LIE
Wednesday, May 8, 2019NOTICE OF PUBLICATION
Wednesday, May 8, 2019NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, May 8, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Saturday, May 25, 2019NOTIFICATION PROCESSED BY IB
Tuesday, May 28, 2019PUBLISHED FOR OPPOSITION
Tuesday, August 13, 2019REGISTERED-PRINCIPAL REGISTER
Wednesday, November 13, 2019FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, December 6, 2019GENERIC MADRID TRANSACTION CREATED
Friday, December 6, 2019GENERIC MADRID TRANSACTION SENT TO IB
Friday, February 7, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, February 27, 2026CANCELLED SECTION 71