XIANNAISE Trademark

Trademark Overview

On Friday, May 19, 2017, a trademark application was filed for XIANNAISE with the United States Patent and Trademark Office. The USPTO has given the XIANNAISE trademark a serial number of 87457342. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, February 20, 2019. This trademark is owned by Pizza Loves Emily Holdings, LLC. The XIANNAISE trademark is filed in the Staple Food Products category with the following description:

Sauces
xiannaise

General Information

Serial Number87457342
Word MarkXIANNAISE
Filing DateFriday, May 19, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, February 20, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 17, 2017

Trademark Statements

Goods and ServicesSauces

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 25, 2017
Primary Code030
First Use Anywhere DateThursday, June 1, 2017
First Use In Commerce DateThursday, June 1, 2017

Trademark Owner History

Party NamePizza Loves Emily Holdings, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSan Rafael, CA 94903
Party NamePizza Loves Emily Holdings, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSan Rafael, CA 94903

Trademark Events

Event DateEvent Description
Wednesday, February 20, 2019ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Wednesday, February 20, 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, July 16, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, July 16, 2018NON-FINAL ACTION E-MAILED
Monday, July 16, 2018SU - NON-FINAL ACTION - WRITTEN
Wednesday, June 27, 2018STATEMENT OF USE PROCESSING COMPLETE
Thursday, June 7, 2018USE AMENDMENT FILED
Wednesday, June 27, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, June 7, 2018TEAS STATEMENT OF USE RECEIVED
Tuesday, December 12, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, November 1, 2017APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, November 1, 2017TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, October 17, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 17, 2017PUBLISHED FOR OPPOSITION
Wednesday, September 27, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, September 9, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 8, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, September 8, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 5, 2017ASSIGNED TO LIE
Tuesday, August 22, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, August 21, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, August 21, 2017NON-FINAL ACTION E-MAILED
Monday, August 21, 2017NON-FINAL ACTION WRITTEN
Friday, August 18, 2017ASSIGNED TO EXAMINER
Thursday, May 25, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, May 23, 2017NEW APPLICATION ENTERED IN TRAM

Related Keywords

xiannaise sauces