| Serial Number | 79297621 |
| Word Mark | XIANGNIAN |
| Filing Date | Friday, August 28, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 24, 2021 |
| Registration Number | 6458349 |
| Registration Date | Tuesday, August 24, 2021 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, June 8, 2021 |
| Goods and Services | Coffee; tea; sugar; candies; honey; cookies; baozi; preparations made from cereals, namely, breakfast cereals, processed cereals; wheat flour; noodles; noodle-based prepared meals; aromatic preparations for food in the nature of spices; gluten additives for culinary purposes; cereal-based snack food; starch for food; ice cream; cooking salt; vinegar; soya sauce; seasonings; yeast |
| Goods and Services | Meat; fish fillets; meat, canned; peanut butter; vegetables, preserved; eggs; milk; edible fats; fruit jellies; nuts, prepared; sausage casings, natural or artificial; albumen for culinary purposes |
| Pseudo Mark | XIANG NIAN |
| Goods and Services | Advertising services; business management assistance; import-export agency services; sales promotion for others; marketing services; personnel management consultancy; photocopying services; accounting services; rental of vending machines; retail store services featuring pharmaceutical, veterinary and sanitary preparations and medical supplies |
| Translation of Words in Mark | The English translation of "XIANGNIAN" in the mark is "MISS". |
| Goods and Services | Accommodation bureau services, namely, hotel and boarding houses services; canteen services; providing campground facilities; retirement home services; day-nursery being crèche services; boarding for animals; rental of chairs, tables, table linen, glassware; rental of cooking apparatus |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 9, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 9, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 9, 2020 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 9, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | XIANGNIAN FOOD CO., LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | XIANGNIAN FOOD CO., LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | XIANGNIAN FOOD CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Event Date | Event Description |
| Monday, February 28, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, February 4, 2022 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, February 3, 2022 | FINAL DISPOSITION PROCESSED |
| Wednesday, November 24, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, August 24, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 8, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 8, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 19, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, April 30, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, April 29, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 28, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 28, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, February 7, 2021 | REFUSAL PROCESSED BY IB |
| Thursday, January 21, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, January 21, 2021 | REFUSAL PROCESSED BY MPU |
| Friday, January 1, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, December 31, 2020 | NON-FINAL ACTION WRITTEN |
| Wednesday, December 30, 2020 | ASSIGNED TO EXAMINER |
| Friday, November 13, 2020 | APPLICATION FILING RECEIPT MAILED |
| Monday, November 9, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, November 7, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |