XERNIBROK Trademark

Trademark Overview


On Friday, March 21, 2025, a trademark application was filed for XERNIBROK with the United States Patent and Trademark Office. The USPTO has given the XERNIBROK trademark a serial number of 99096305. The federal status of this trademark filing is REGISTERED as of Tuesday, January 13, 2026. The XERNIBROK trademark is filed in the Meat & Processed Food Products category with the following description:

Dried vegetables in powder form; Preserved, dried and cooked fruit and vegetables; Vegetable paste; Pickled vegetables in soy sauce, soybean paste or vinegar; Non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins; Fungal extracts for use as ingredients of nutritional supplements and vitamins; Milk-based beverages with high milk content; Hen eggs; Duck eggs; Jams; Nut and seed-based snack bars; Potato chips; Banana chips; Seasoned nuts; Soya milk; Peanut butter
xernibrok

General Information


Serial Number99096305
Word MarkXERNIBROK
Filing DateFriday, March 21, 2025
Status700 - REGISTERED
Status DateTuesday, January 13, 2026
Registration Number8099651
Registration DateTuesday, January 13, 2026
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 25, 2025

Trademark Statements


Goods and ServicesDried vegetables in powder form; Preserved, dried and cooked fruit and vegetables; Vegetable paste; Pickled vegetables in soy sauce, soybean paste or vinegar; Non-alcoholic fruit extracts for use as ingredients of nutritional supplements and vitamins; Fungal extracts for use as ingredients of nutritional supplements and vitamins; Milk-based beverages with high milk content; Hen eggs; Duck eggs; Jams; Nut and seed-based snack bars; Potato chips; Banana chips; Seasoned nuts; Soya milk; Peanut butter

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 21, 2025
Primary Code029
First Use Anywhere DateSaturday, March 15, 2025
First Use In Commerce DateSaturday, March 15, 2025

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressHA NOI 10000
VN

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressHA NOI 10000
VN

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressHA NOI 10000
VN

Trademark Events


Event DateEvent Description
Friday, March 21, 2025NEW APPLICATION ENTERED
Friday, March 21, 2025APPLICATION FILING RECEIPT MAILED
Thursday, July 10, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, August 20, 2025ASSIGNED TO EXAMINER
Monday, September 8, 2025NON-FINAL ACTION WRITTEN
Monday, September 8, 2025NON-FINAL ACTION E-MAILED
Monday, September 8, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 1, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 1, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 1, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 28, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 19, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 25, 2025PUBLISHED FOR OPPOSITION
Tuesday, November 25, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 13, 2026REGISTERED-PRINCIPAL REGISTER
Tuesday, January 13, 2026NOTICE OF REGISTRATION CONFIRMATION EMAILED