XATZÉ Trademark

Trademark Overview


On Friday, September 3, 2021, a trademark application was filed for XATZÉ with the United States Patent and Trademark Office. The USPTO has given the XATZÉ trademark a serial number of 97011218. The federal status of this trademark filing is REGISTERED as of Tuesday, January 2, 2024. This trademark is owned by CREVEL EUROPE GMBH. The XATZÉ trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Tortilla chips; tortilla shells; tortillas; tortilla snacks; sauces; spicy sauces; sauces, namely, pizza, pesto, soy, spaghetti, taco, and tartar sauces; hot sauce; dried cumin, coriander, peppercorns, for use as seasonings; chocolate; confectionery, namely, pastilles, zefir, candy and chocolate; sweetmeats being candies; coffee in whole-bean form; artificial coffee; coffee extracts; coffee; pasta; sugar; liquid sugar; brown sugar; natural honey; honey; golden syrup; honey substitutes; chili powders; chili seasoning; chili sauce; dried chili peppers for use as seasoning; chili paste for use as a seasoning; chili oil for use as a seasoning or condiment; chili oil for use as seasoning or condiment

Ground nuts; nuts, prepared; nuts being cooked candied nuts; seasoned nuts; flavoured nuts; processed nuts; spiced nuts; salted nuts; roasted nuts; guacamole; preserved chilli peppers; sweetmeats being crystallized fruit
xatzÉ

General Information


Serial Number97011218
Word MarkXATZÉ
Filing DateFriday, September 3, 2021
Status700 - REGISTERED
Status DateTuesday, January 2, 2024
Registration Number7257179
Registration DateTuesday, January 2, 2024
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 7, 2023

Trademark Statements


Goods and ServicesTortilla chips; tortilla shells; tortillas; tortilla snacks; sauces; spicy sauces; sauces, namely, pizza, pesto, soy, spaghetti, taco, and tartar sauces; hot sauce; dried cumin, coriander, peppercorns, for use as seasonings; chocolate; confectionery, namely, pastilles, zefir, candy and chocolate; sweetmeats being candies; coffee in whole-bean form; artificial coffee; coffee extracts; coffee; pasta; sugar; liquid sugar; brown sugar; natural honey; honey; golden syrup; honey substitutes; chili powders; chili seasoning; chili sauce; dried chili peppers for use as seasoning; chili paste for use as a seasoning; chili oil for use as a seasoning or condiment; chili oil for use as seasoning or condiment
Description of MarkThe mark consists of the following: a circle having the top half being a red shaded semicircle on which appears a design comprising three concentric circles, the inner- and outermost being white, the middle one being yellow, all surrounded by four curving yellow lines with fringe-like extensions radiating therefrom, centered above a white horizontal line centered above the remainder of the circle in black having the word "Xatzé" within in white; the lower portion of the circle is bordered by orange triangles with rounded tips alternating with red diamonds.
Goods and ServicesGround nuts; nuts, prepared; nuts being cooked candied nuts; seasoned nuts; flavoured nuts; processed nuts; spiced nuts; salted nuts; roasted nuts; guacamole; preserved chilli peppers; sweetmeats being crystallized fruit
Indication of Colors claimedThe color(s) red, yellow, orange, black, and white is/are claimed as a feature of the mark.
Translation of Words in MarkThe wording XATZÉ has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 15, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 23, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCREVEL EUROPE GMBH
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressErfurt 99096
DE

Party NameCREVEL EUROPE GMBH
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressErfurt 99096
DE

Party NameCREVEL EUROPE GMBH
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressErfurt 99096
DE

Trademark Events


Event DateEvent Description
Tuesday, January 2, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, January 2, 2024REGISTERED-PRINCIPAL REGISTER
Thursday, November 30, 20231(B) BASIS DELETED; PROCEED TO REGISTRATION
Wednesday, October 18, 2023NOTICE OF ALLOWANCE CANCELLED
Thursday, November 9, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, October 18, 2023TEAS POST PUBLICATION AMENDMENT RECEIVED
Tuesday, May 2, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 7, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 7, 2023PUBLISHED FOR OPPOSITION
Wednesday, February 15, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 31, 2023ELECTRONIC RECORD REVIEW COMPLETE
Friday, January 27, 2023ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Monday, January 23, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, January 23, 2023EXAMINER'S AMENDMENT ENTERED
Monday, January 23, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, January 23, 2023EXAMINERS AMENDMENT E-MAILED
Monday, January 23, 2023EXAMINERS AMENDMENT -WRITTEN
Tuesday, December 6, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 5, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 5, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, June 10, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, June 10, 2022NON-FINAL ACTION E-MAILED
Friday, June 10, 2022NON-FINAL ACTION WRITTEN
Wednesday, June 8, 2022ASSIGNED TO EXAMINER
Saturday, October 16, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, October 15, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 7, 2021NEW APPLICATION ENTERED