Serial Number | 86248708 |
Word Mark | XANDER & COLE |
Filing Date | Thursday, April 10, 2014 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, December 18, 2017 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, March 17, 2015 |
Goods and Services | Mugs; insulated mugs; thermal insulated containers for food or beverages |
Goods and Services | T-shirts; caps; caps with visors; shirts; pants; aprons |
Goods and Services | Prepared food items, namely, salads, soups, meals consisting primarily of meat, fish, poultry, legumes, nuts, seeds, seitan, tofu, tempeh and/or vegetables; prepared frozen food items, namely, soups, entrees and meals consisting primarily of meat, fish, poultry, legumes, nuts, seeds, seitan, tofu, tempeh and/or vegetables; prepared packaged food items, namely, salads, soups, and meals consisting primarily of meat, fish, poultry, legumes, nuts, seeds, seitan, tofu, tempeh and/or vegetables |
Goods and Services | Brewed coffee for consumption on and off the premises; non-alcoholic beverages, namely, coffee, tea, espresso and cocoa; non-alcoholic tea-based beverages; non-alcoholic coffee-based beverages; non-alcoholic espresso-based beverages; non-alcoholic cocoa-based beverages; ground coffee and coffee beans; pre-packaged coffee beans, tea, spices and cocoa; baked goods and desserts, namely, muffins, scones, biscuits, cookies, pastries, bread, cakes and squares; confections, namely, chocolate bars, candies and frozen confections; sandwiches |
Goods and Services | Fruit juices and smoothies; vegetable juices and smoothies; blended fruit and vegetable juices and smoothies |
Goods and Services | Retail stores featuring food; franchising, namely, offering business management assistance in the establishment and/or operation of restaurants, coffee houses, and food and drink establishments |
Goods and Services | Restaurant services; catering services; take-out restaurant services; coffee house services; cafe services |
Pseudo Mark | XANDER AND COLE |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 23, 2015 |
Primary Code | 021 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 025 - Clothing, footwear, headgear. |
US Class Codes | 022, 039 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 23, 2015 |
Primary Code | 025 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 23, 2015 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, April 24, 2014 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 23, 2015 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 23, 2015 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, April 24, 2014 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | CHOO ENTERPRISES INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Ottawa, Ontario K1Z0A6 CA |
Party Name | CHOO ENTERPRISES INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Ottawa, Ontario K1Z0A6 CA |
Event Date | Event Description |
Monday, December 18, 2017 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, December 18, 2017 | ABANDONMENT - NO USE STATEMENT FILED |
Friday, March 24, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, March 22, 2017 | EXTENSION 4 GRANTED |
Wednesday, March 22, 2017 | EXTENSION 4 FILED |
Wednesday, March 22, 2017 | TEAS EXTENSION RECEIVED |
Tuesday, November 8, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, November 7, 2016 | EXTENSION 3 GRANTED |
Wednesday, October 12, 2016 | EXTENSION 3 FILED |
Wednesday, October 12, 2016 | TEAS EXTENSION RECEIVED |
Tuesday, June 14, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, June 13, 2016 | EXTENSION 2 GRANTED |
Wednesday, May 11, 2016 | EXTENSION 2 FILED |
Thursday, June 9, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, May 11, 2016 | TEAS EXTENSION RECEIVED |
Tuesday, November 10, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, November 6, 2015 | EXTENSION 1 GRANTED |
Friday, November 6, 2015 | EXTENSION 1 FILED |
Friday, November 6, 2015 | TEAS EXTENSION RECEIVED |
Tuesday, May 12, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 17, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 17, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, February 25, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, February 10, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, February 10, 2015 | ASSIGNED TO LIE |
Friday, January 23, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, January 23, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, January 23, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, January 23, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, July 25, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, July 25, 2014 | NON-FINAL ACTION E-MAILED |
Friday, July 25, 2014 | NON-FINAL ACTION WRITTEN |
Monday, July 21, 2014 | ASSIGNED TO EXAMINER |
Friday, April 25, 2014 | NOTICE OF PSEUDO MARK E-MAILED |
Thursday, April 24, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, April 14, 2014 | NEW APPLICATION ENTERED IN TRAM |