| Serial Number | 79332306 |
| Word Mark | X |
| Filing Date | Wednesday, September 1, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 14, 2023 |
| Registration Number | 6998519 |
| Registration Date | Tuesday, March 14, 2023 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 27, 2022 |
| Goods and Services | Vegan-based packaged and prepared meals consisting principally of vegetables; vegan-based cooked dishes, principally consisting principally of vegetables; preserved, frozen, dried and cooked fruits and vegetables; jams, compotes; vegan cooking oils and edible fats; vegetarian and vegan steaks; vegetarian and vegan sausages |
| Goods and Services | Restaurant services, specializing in vegan cooking, bar and café services; provision of restaurant services; catering services and consultancy in the field of catering; rental of meeting rooms; providing food and beverages, particularly in connection with banquet organization and hosting; restaurant services; delivery of ready-made cooked dishes and beverages for immediate consumption; rental of crockery, tableware and cooking equipment |
| Goods and Services | Beers; non-alcoholic beverages, namely, fruit juice beverages, water-based beverages, soft drinks, energy drinks, lemonades; mineral waters and carbonated water; fruit beverages and fruit juices; syrups without alcohol for making soft drink, lemonade and fruit juice beverages; all the aforesaid goods being vegan-based |
| Description of Mark | The mark consists of an image of a hamburger bun with an "X" in between the top and bottom parts of the bun. |
| Goods and Services | Vegan-based cooked dishes and prepared meals, consisting principally of cereals, pasta or rice; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals, namely, bread and pastries; vegan-based bread, pastries and confectionery made of sugar; chocolate; vegan-based ice cream, sorbets and edible ices; sugar, golden syrup; yeast, baking powder; salt, seasonings, spices, preserved herbs; vinegar and sauces |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 4, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 4, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 4, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 4, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | VEECONOMY AG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 25 - NOT AVAILABLE |
| Address | CH |
| Party Name | VEECONOMY AG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 25 - NOT AVAILABLE |
| Address | CH |
| Party Name | VEECONOMY AG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 25 - NOT AVAILABLE |
| Address | CH |
| Event Date | Event Description |
| Thursday, February 3, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, February 4, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 8, 2022 | APPLICATION FILING RECEIPT MAILED |
| Thursday, April 28, 2022 | ASSIGNED TO EXAMINER |
| Friday, April 29, 2022 | NON-FINAL ACTION WRITTEN |
| Saturday, April 30, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, June 6, 2022 | REFUSAL PROCESSED BY MPU |
| Monday, June 6, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, June 10, 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, June 28, 2022 | REFUSAL PROCESSED BY IB |
| Friday, November 18, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, November 18, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 18, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 21, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 7, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, December 7, 2022 | CORRECTION CREATED FOR IB |
| Thursday, December 8, 2022 | CORRECTION SENT TO IB |
| Sunday, December 18, 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, December 27, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 27, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 14, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 14, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, June 14, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, June 27, 2023 | FINAL DISPOSITION PROCESSED |
| Tuesday, June 27, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, July 22, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, December 4, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |