Serial Number | 86037256 |
Word Mark | WYNNSTARR |
Filing Date | Wednesday, August 14, 2013 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, October 30, 2020 |
Registration Number | 4501521 |
Registration Date | Tuesday, March 25, 2014 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 7, 2014 |
Goods and Services | Malt extracts for food; food flavoring being non-essential oils; flavorings for food; and food spices and food seasonings in general |
Pseudo Mark | WYNN STARR |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, October 30, 2020 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, May 31, 1988 |
First Use In Commerce Date | Tuesday, May 31, 1988 |
Party Name | Wynn Starr Flavors, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Congers, NY 10920 |
Party Name | Wynn Starr Flavors, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Congers, NY 10920 |
Party Name | Wynn Starr Flavors, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Congers, NY 10920 |
Event Date | Event Description |
Friday, October 30, 2020 | CANCELLED SEC. 8 (6-YR) |
Tuesday, March 25, 2014 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 7, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, December 18, 2013 | NOTICE OF PUBLICATION |
Monday, December 2, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, December 2, 2013 | ASSIGNED TO EXAMINER |
Friday, August 23, 2013 | NOTICE OF PSEUDO MARK MAILED |
Thursday, August 22, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, August 17, 2013 | NEW APPLICATION ENTERED IN TRAM |