WX Trademark

Trademark Overview


On Wednesday, July 19, 2017, a trademark application was filed for WX with the United States Patent and Trademark Office. The USPTO has given the WX trademark a serial number of 79218887. The federal status of this trademark filing is Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED as of Tuesday, July 29, 2025. This trademark is owned by Rangers Valley Cattle Station Pty Ltd. The WX trademark is filed in the Meat & Processed Food Products category with the following description:

Beef; [ beef fat for food; beef jerky; ] beef products; [ beef burgers; dehydrated beef; dehydrated beef extract; powdered beef; roast beef flavoured extract; canned cooked meat; ] prepared and packaged chilled foods consisting predominately of meat; [ chopped meat patties; cold meats; cubed meats; extracts of meat; food pastes made from meat; food preparations, namely, prepared dishes, consisting principally of meat; food preparations, namely, prepared dishes, consisting principally of meat products; food preparations, namely, prepared dishes, made primarily from meat; prepared, packaged and frozen food products containing primarily meat; ] fresh meat; [ frozen meat; frozen meat products; meat patties, namely, hamburgers; meat; meat being baked; meat being cooked; meat being dried; meat being roasted; meat broth concentrates; meat broth paste; meat burgers; meat conserves; meat extracts; meat gelatines; meat jellies; meat paste; meat pates; meat preparations; meat preserves; ] meat pr...
wx

General Information


Serial Number79218887
Word MarkWX
Filing DateWednesday, July 19, 2017
Status739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, July 29, 2025
Registration Number5563149
Registration DateTuesday, September 18, 2018
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, July 3, 2018

Trademark Statements


Description of MarkThe mark consists of the stylised letters "WX".
Goods and ServicesBeef; [ beef fat for food; beef jerky; ] beef products; [ beef burgers; dehydrated beef; dehydrated beef extract; powdered beef; roast beef flavoured extract; canned cooked meat; ] prepared and packaged chilled foods consisting predominately of meat; [ chopped meat patties; cold meats; cubed meats; extracts of meat; food pastes made from meat; food preparations, namely, prepared dishes, consisting principally of meat; food preparations, namely, prepared dishes, consisting principally of meat products; food preparations, namely, prepared dishes, made primarily from meat; prepared, packaged and frozen food products containing primarily meat; ] fresh meat; [ frozen meat; frozen meat products; meat patties, namely, hamburgers; meat; meat being baked; meat being cooked; meat being dried; meat being roasted; meat broth concentrates; meat broth paste; meat burgers; meat conserves; meat extracts; meat gelatines; meat jellies; meat paste; meat pates; meat preparations; meat preserves; ] meat products; meat products being fresh [ ; meat products being frozen; meat products being preserved; minced meat; pastes containing meat; pastry fillings of meat; pie fillings of meat; prepared dishes consisting principally of meat; prepared meat; prepared meat products; preserved food products of meat; products consisting principally of meat; meat in the nature of quenelles; salted meats; sausage meat; smoked meats; smoked prepared meat; snack foods consisting principally of meat; snack foods made from meat; steaks of meat; tinned meats; undercuts of meat; prepared, packaged and frozen foodstuffs consisting of primarily sausage meat; meat mixes consisting of preserved, dried or cooked meats; processed meat food products; suet for food ]
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 24, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameRangers Valley Cattle Station Pty Ltd
Party Type30 - Original Registrant
Legal Entity Type82 - NOT AVAILABLE
AddressAU

Party NameRangers Valley Cattle Station Pty Ltd
Party Type20 - Owner at Publication
Legal Entity Type82 - NOT AVAILABLE
AddressAU

Party NameRangers Valley Cattle Station Pty Ltd
Party Type10 - Original Applicant
Legal Entity Type82 - NOT AVAILABLE
AddressAU

Trademark Events


Event DateEvent Description
Thursday, October 19, 2017SN ASSIGNED FOR SECT 66A APPL FROM IB
Tuesday, October 24, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 24, 2017ASSIGNED TO EXAMINER
Saturday, October 28, 2017APPLICATION FILING RECEIPT MAILED
Thursday, October 26, 2017NON-FINAL ACTION WRITTEN
Friday, October 27, 2017NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, November 7, 2017REFUSAL PROCESSED BY MPU
Tuesday, November 7, 2017NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, November 25, 2017REFUSAL PROCESSED BY IB
Friday, February 23, 2018LIMITATION OF GOODS RECEIVED FROM IB
Wednesday, April 4, 2018LIMITATION FROM THE IB - REQUEST EXAM REVIEW
Thursday, April 19, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, April 24, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 19, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, April 23, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 23, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, June 13, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 3, 2018PUBLISHED FOR OPPOSITION
Friday, July 6, 2018NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, September 18, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, May 29, 2018EXAMINERS AMENDMENT E-MAILED
Tuesday, May 29, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, May 29, 2018EXAMINERS AMENDMENT -WRITTEN
Tuesday, May 29, 2018EXAMINER'S AMENDMENT ENTERED
Wednesday, May 30, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 3, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, July 3, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Saturday, December 29, 2018FINAL DISPOSITION PROCESSED
Thursday, January 17, 2019FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, November 20, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, November 20, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, December 18, 2018FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Saturday, December 29, 2018FINAL DISPOSITION NOTICE SENT TO IB
Friday, November 20, 2020TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Friday, November 20, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, November 20, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, November 20, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, March 12, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, September 18, 2023COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Tuesday, March 12, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 12, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, March 12, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, March 12, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, March 12, 2024TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Tuesday, March 18, 2025TEAS SECTION 71 & 15 RECEIVED
Monday, June 30, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, July 29, 2025REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Tuesday, July 29, 2025NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED