| Serial Number | 88240904 |
| Word Mark | WU'S MOMENT NOODLES |
| Filing Date | Monday, December 24, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 6, 2020 |
| Registration Number | 6170143 |
| Registration Date | Tuesday, October 6, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 27, 2019 |
| Goods and Services | ASIAN NOODLES; UNCOOKED CHINESE NOODLES; INSTANT CHINESE NOODLES; INSTANT NOODLES; INSTANT UDON NOODLES; NOODLES; NOODLES AND SAUCE MIXES COMBINED IN UNITARY PACKAGES; NOODLES AND SEASONING MIXES COMBINED IN UNITARY PACKAGES; NOODLES, SAUCE, AND PROCESSED VEGETABLES COMBINED IN UNITARY PACKAGES; NOODLES, SAUCE, AND SEASONING TOPPINGS COMBINED IN UNITARY PACKAGES; NOODLES, SAUCE, AND TOPPING COMBINED IN UNITARY PACKAGES; NOODLES, SAUCE, DEHYDRATED VEGETABLES, AND TOPPING COMBINED IN UNITARY PACKAGES; NOODLES, SEASONINGS, EDIBLE OIL, AND DEHYDRATED VEGETABLES COMBINED IN UNITARY PACKAGES; NOODLES, SEASONINGS, EDIBLE OIL, AND FLAVORINGS COMBINED IN UNITARY PACKAGES; PASTA AND NOODLES; RAMEN NOODLES; RICE NOODLES; SOBA NOODLES; UNCOOKED THIN WHEAT SOMEN NOODLES; STARCH NOODLES; UDON NOODLES; CHILI SAUCE; CONDIMENT, namely, OYSTER SAUCE; CONDIMENT, namely, PEPPER SAUCE; COOKING SAUCES; GARLIC-BASED SAUCES; GRILLING SAUCES; HOT CHILI PEPPER SAUCE; HOT SAUCE; MIX FOR MAKING COMBINED NOODLE AND SAUCE DISH; OYSTER SAUCE; PASTA SAUCE; READY-MADE SAUCES; SAUCES; CHIYOU, namely, SEASONED SOY SAUCE; SHRIMP SAUCE; SOY SAUCE; SOY SAUCE, namely, SOYA SAUCE; SPAGHETTI SAUCE; SRIRACHA HOT CHILI SAUCE |
| Description of Mark | The mark consists of six Chinese characters, all above the words "WU'S MOMENT NOODLES". |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "WU ZHAI CHU HUO MIAN GUAN" and this means "WU'S FAMILY", "DISPEL ALL DOUBTS AT A FIRST MOMENT", "NOODLES RESTAURANT" in English. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "NOODLES" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "MIAN GUAN" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, January 16, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, January 11, 2019 |
| First Use In Commerce Date | Thursday, July 4, 2019 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | TAIPEI TW |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | TAIPEI TW |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | TAIPEI TW |
| Event Date | Event Description |
| Monday, March 18, 2019 | ASSIGNED TO EXAMINER |
| Thursday, December 27, 2018 | NEW APPLICATION ENTERED |
| Wednesday, January 16, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, January 17, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, April 5, 2019 | ASSIGNED TO EXAMINER |
| Friday, April 5, 2019 | ASSIGNED TO EXAMINER |
| Monday, April 15, 2019 | NON-FINAL ACTION WRITTEN |
| Monday, April 15, 2019 | NON-FINAL ACTION E-MAILED |
| Monday, April 15, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, May 28, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, May 28, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 28, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, June 22, 2019 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, July 2, 2019 | NON-FINAL ACTION WRITTEN |
| Saturday, June 22, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, July 22, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 27, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 22, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 2, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, July 2, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, July 15, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, July 20, 2019 | ASSIGNED TO LIE |
| Saturday, July 20, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, July 20, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 7, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 27, 2019 | PUBLISHED FOR OPPOSITION |
| Monday, June 8, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, August 19, 2020 | SOU EXTENSION 1 GRANTED |
| Wednesday, April 22, 2020 | SOU EXTENSION 1 FILED |
| Monday, June 8, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Tuesday, June 30, 2020 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, June 30, 2020 | PETITION TO REVIVE-GRANTED |
| Tuesday, June 30, 2020 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Wednesday, July 1, 2020 | NOTICE OF REVIVAL - E-MAILED |
| Wednesday, August 19, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, August 20, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, September 2, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, October 6, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, October 6, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, September 1, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, August 25, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, August 25, 2020 | USE AMENDMENT FILED |
| Monday, August 31, 2020 | STATEMENT OF USE PROCESSING COMPLETE |