Serial Number | 86083550 |
Word Mark | WRAWP |
Filing Date | Friday, October 4, 2013 |
Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
Status Date | Monday, August 12, 2019 |
Registration Number | 4529576 |
Registration Date | Tuesday, May 13, 2014 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 25, 2014 |
Goods and Services | Bread [ ; Sandwiches ] |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 11, 2013 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, March 31, 2013 |
First Use In Commerce Date | Sunday, March 31, 2013 |
Party Name | WRAWP FOODS, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Pomona, CA 91767 |
Party Name | WRAWP FOODS, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Los Angeles, CA 90048 |
Party Name | WRAWP FOODS, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Los Angeles, CA 90048 |
Event Date | Event Description |
Saturday, May 13, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Monday, August 12, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Monday, August 12, 2019 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Thursday, August 8, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Monday, June 24, 2019 | TEAS SECTION 8 & 15 RECEIVED |
Monday, May 13, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, May 13, 2014 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, February 25, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 25, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, February 5, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, January 17, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, January 17, 2014 | ASSIGNED TO EXAMINER |
Friday, October 11, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, October 8, 2013 | NEW APPLICATION ENTERED |