WOULD A COOKIE MAKE IT BETTER? Trademark

Trademark Overview


On Monday, October 16, 2023, a trademark application was filed for WOULD A COOKIE MAKE IT BETTER? with the United States Patent and Trademark Office. The USPTO has given the WOULD A COOKIE MAKE IT BETTER? trademark a serial number of 98225978. The federal status of this trademark filing is FOURTH EXTENSION - GRANTED as of Friday, January 16, 2026. This trademark is owned by Tiff's Treats Holdings, Inc.. The WOULD A COOKIE MAKE IT BETTER? trademark is filed in the Staple Food Products, Transportation & Storage Services, and Restaurant & Hotel Services categories with the following description:

Restaurant and carry out services; catering; providing food and drink via mobile truck; pop up restaurant services via mobile truck featuring bakery goods, warm cookies, and beverages; catering via mobile truck

Restaurant delivery services being delivery of food by restaurants; delivery of food, namely, bakery goods, bakery desserts, frozen confections, frozen bakery goods

Bakery goods; bakery desserts; frozen confections; frozen bakery goods; cookie dough; refrigerated and frozen dough; refrigerated and frozen cookie dough; bakery dough
would a cookie make it better?

General Information


Serial Number98225978
Word MarkWOULD A COOKIE MAKE IT BETTER?
Filing DateMonday, October 16, 2023
Status733 - FOURTH EXTENSION - GRANTED
Status DateFriday, January 16, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 27, 2024

Trademark Statements


Goods and ServicesRestaurant and carry out services; catering; providing food and drink via mobile truck; pop up restaurant services via mobile truck featuring bakery goods, warm cookies, and beverages; catering via mobile truck
Goods and ServicesRestaurant delivery services being delivery of food by restaurants; delivery of food, namely, bakery goods, bakery desserts, frozen confections, frozen bakery goods
Goods and ServicesBakery goods; bakery desserts; frozen confections; frozen bakery goods; cookie dough; refrigerated and frozen dough; refrigerated and frozen cookie dough; bakery dough

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, October 23, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class039 - Transport; packaging and storage of goods; travel arrangement.
US Class Codes100, 105
Class Status Code6 - Active
Class Status DateMonday, October 23, 2023
Primary Code039
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, October 23, 2023
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTiff's Treats Holdings, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressAustin, TX 78731

Party NameTiff's Treats Holdings, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressAustin, TX 78731

Trademark Events


Event DateEvent Description
Thursday, October 19, 2023NEW APPLICATION ENTERED
Monday, October 23, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, January 11, 2024ASSIGNED TO EXAMINER
Wednesday, January 17, 2024EXAMINERS AMENDMENT -WRITTEN
Wednesday, January 17, 2024EXAMINERS AMENDMENT E-MAILED
Wednesday, January 17, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, January 17, 2024EXAMINER'S AMENDMENT ENTERED
Friday, January 19, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 7, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 7, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 27, 2024PUBLISHED FOR OPPOSITION
Monday, March 4, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 23, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 22, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, October 22, 2024SOU EXTENSION 1 FILED
Tuesday, October 22, 2024SOU EXTENSION 1 GRANTED
Tuesday, October 22, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, April 17, 2025SOU TEAS EXTENSION RECEIVED
Thursday, April 17, 2025SOU EXTENSION 2 FILED
Thursday, April 17, 2025SOU EXTENSION 2 GRANTED
Friday, April 18, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, September 18, 2025SOU TEAS EXTENSION RECEIVED
Thursday, September 18, 2025SOU EXTENSION 3 FILED
Friday, September 19, 2025SOU EXTENSION 3 GRANTED
Friday, September 19, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 16, 2026SOU TEAS EXTENSION RECEIVED
Friday, January 16, 2026SOU EXTENSION 4 FILED
Friday, January 16, 2026SOU EXTENSION 4 GRANTED
Saturday, January 17, 2026NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED