Serial Number | 77806206 |
Word Mark | WORTH EVERY PENNY |
Filing Date | Monday, August 17, 2009 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, April 11, 2011 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 12, 2010 |
Goods and Services | Restaurant and carry out services |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, August 20, 2009 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Arby's IP Holder Trust |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Atlanta, GA 30338 |
Party Name | Arby's IP Holder Trust |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Atlanta, GA 30338 |
Event Date | Event Description |
Wednesday, July 13, 2011 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Monday, April 11, 2011 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, April 11, 2011 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, September 7, 2010 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, July 27, 2010 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
Friday, February 5, 2010 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, January 12, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 12, 2010 | PUBLISHED FOR OPPOSITION |
Tuesday, December 8, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, December 8, 2009 | ASSIGNED TO LIE |
Thursday, November 19, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, November 19, 2009 | ASSIGNED TO EXAMINER |
Thursday, August 20, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, August 20, 2009 | NEW APPLICATION ENTERED IN TRAM |