Serial Number | 86267661 |
Word Mark | WORLD KITCHENS QUALITY MEATS TERIYAKI BEEF JERKY NATURAL STYLE HIGH IN PROTEIN |
Filing Date | Wednesday, April 30, 2014 |
Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
Status Date | Wednesday, August 25, 2021 |
Registration Number | 4765727 |
Registration Date | Tuesday, June 30, 2015 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 9, 2014 |
Description of Mark | The mark consists of a label featuring the words "WORLD KITCHENS" in orange with gray shadowing below the letters above which is a half circle depiction of the world outlined in black, with a graphical rendition of the world land masses depicted in the color gray in the half circle rendering of the world, with graphical rendering of latitude and longitude lines in the color gray depicted on the half circle of the world; the words "QUALITY MEATS" in tan below the words "WORLD KITCHENS" within a black quadrilateral; the word "'TERIYAKI" in orange featuring gray bands on each side above the words "BEEF JERKY" in black with "NATURAL STYLE" in gray below also featuring gray bands on each side; the words "HIGH IN PROTEIN" in tan within an orange polygon outlined in black with black bands emanating from each side is below "NATURAL STYLE"; all of the wording is featured within a "U" shape featuring a black horizontal band across the top of the "U" shape, a tan rectangular background upon which is all of the wording, the bottom portion of the "U" shape in gray, and the entire "U" shape outlined with small rectangular orange hash marks; all of the aforementioned is featured upon a vertical rectangular background in the color orange with faint designs of land masses in the background. |
Goods and Services | Meat snacks |
Indication of Colors claimed | The color(s) orange, gray, tan and black is/are claimed as a feature of the mark. |
NOT AVAILABLE | "QUALITY MEATS TERIYAKI BEEF JERKY NATURAL STYLE HIGH IN PROTEIN" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, May 14, 2014 |
Primary Code | 029 |
First Use Anywhere Date | Friday, February 28, 2014 |
First Use In Commerce Date | Friday, February 28, 2014 |
Party Name | Link Snacks, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Minong, WI 54859 |
Party Name | Link Snacks, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Minong, WI 54859 |
Party Name | Link Snacks, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Minong, WI 54859 |
Event Date | Event Description |
Tuesday, July 22, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Saturday, May 3, 2014 | NEW APPLICATION ENTERED |
Wednesday, May 14, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, May 15, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, July 22, 2014 | ASSIGNED TO EXAMINER |
Tuesday, July 22, 2014 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, July 22, 2014 | EXAMINER'S AMENDMENT ENTERED |
Monday, August 4, 2014 | ASSIGNED TO LIE |
Wednesday, April 15, 2015 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, July 22, 2014 | EXAMINERS AMENDMENT -WRITTEN |
Friday, July 25, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, August 6, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, August 20, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 9, 2014 | PUBLISHED FOR OPPOSITION |
Tuesday, September 9, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 4, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Friday, May 15, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Saturday, May 23, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, June 30, 2015 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, April 15, 2015 | USE AMENDMENT FILED |
Monday, May 18, 2015 | STATEMENT OF USE PROCESSING COMPLETE |
Tuesday, May 26, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Friday, January 31, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, January 31, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, June 30, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, May 4, 2021 | TEAS SECTION 8 & 15 RECEIVED |
Monday, February 14, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Monday, February 14, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, August 25, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Wednesday, August 25, 2021 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Wednesday, August 25, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Monday, February 14, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Monday, February 14, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Monday, February 14, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Sunday, June 30, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |