| Serial Number | 79010756 |
| Word Mark | WORLD CHOCOLATE MASTERS |
| Filing Date | Monday, May 9, 2005 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, February 26, 2021 |
| Registration Number | 3701770 |
| Registration Date | Tuesday, October 27, 2009 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 21, 2006 |
| Goods and Services | [ Confectionary products, namely, chocolates and assorted chocolates; other chocolate or cocoa products, namely, chocolate mass, cocoa mass; chocolate pieces; baking chocolate; chocolate bars; chocolate bars and chocolate tablets being made using milk and honey and other ingredients; chocolate coated candy being made using milk and honey and other ingredients; chocolate squares; non-medicated chocolate lozenges; chocolate molded into various shapes; chocolate bonbons and other assorted chocolates; filled chocolate bars; shaped, iced and hollow chocolates; sugar free chocolate, and sugar free chocolate coating; chocolate-based glazes; imitation chocolate; diet chocolate; raw chocolate, raw chocolate in the form of small lentils or tablets, in one piece or divided in small parts; raw chocolate in the form of lens-shaped drops or small tablets for use in industry or households; chocolate coatings and diet chocolate coatings, namely, compound coatings for use in coating candies; compound coating for use in the manufacture of candies and confectioners coating; chocolate products for further industrial processing, namely, air-filled chocolate, chocolate syrup, chocolate desserts; small wrapped milk chocolate eggs; chocolate cakes; chocolate candy drops; chocolate-based candy for retail sale and use in food manufacturing; dark chocolate; plain chocolate, chocolate candy and sweets, in particular filled with fruits; chocolate coated fruits; chocolate-covered sweetmeats, namely, chocolate covered raisins, nuts, almonds; chocolate and cocoa food beverages not being dairy-based or vegetable based; chocolate flavored beverages, namely, hot cocoa and milk shakes; cocoa powder for making beverages; beverages based on chocolate additives; chocolate bread spreads; chocolate spreads; thin chocolate slabs for laying on bread; chocolate-nut-nougat cream for bread; chocolate, candy and chocolate-based season's articles for Easter and Christmas; synthetic chocolate products, namely, chocolate substitutes and diet chocolate; chocolate food beverages not being diary-based or vegetable-based; liquid and solid chocolate intended for use by the chocolate industry and not for direct human consumption; chocolate based beverages, namely, milk shakes; chocolate sauces; chocolate drops; chocolate pralines being made using milk and honey and other ingredients; pralines; alcoholic pralines; pralines filled with liquids and nuts, hazelnut cream and walnut cream; diet pralines; chocolate truffles; truffles; chocolate sticks, fudge; chocolate ices; wafers and pastries with chocolate coating; chocolate wafer; wafer biscuits; plain flour wafers; wafered pralines; wafer sandwiches; farinaceous and bakery products, namely, rusks, cakes, breads, sweet breads, cookies, biscuits, pies; waffles; crackers; chocolate covered waffles, in particular, waffle biscuits and waffle pralines; gingerbread; syrup waffles-namely, two waffles held together by syrup; confectionery articles covered with chocolate, namely, cake, crackers, toast, gingerbread; chocolate-coated biscuits; chocolate wafers; blancmange powder; flour confectionery and sugar confectionery; honey; honey molasses; flavoring syrup; flan; marzipan ] |
| Goods and Services | [ Educational services, namely, providing classes in the field of making chocolate candies, desserts and foods; training services in the field of making chocolate candies, desserts and foods; ] entertainment services, namely, organizing cooking and pastry competitions [; organizing community sporting and cultural events ] |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | [ Advertising services; business management; business administration; providing office functions ] |
| Disclaimer with Predetermined Text | WORLD CHOCOLATE MASTERS for Classes 35 and 41 only and CHOCOLATE MASTERS for Class 30 only |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Wednesday, May 18, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Wednesday, May 18, 2016 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Barry Callebaut AG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Party Name | Barry Callebaut AG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 98 - Unknown |
| Address | CH |
| Party Name | Barry Callebaut AG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | CH |
| Event Date | Event Description |
| Thursday, June 9, 2022 | CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| Monday, May 23, 2022 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Friday, May 13, 2022 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Sunday, December 12, 2021 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Thursday, November 18, 2021 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Thursday, November 18, 2021 | INVALIDATION PROCESSED |
| Tuesday, October 26, 2021 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, February 26, 2021 | CANCELLED SECTION 71 |
| Saturday, October 27, 2018 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| Friday, May 26, 2017 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Saturday, April 8, 2017 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Saturday, April 8, 2017 | INVALIDATION PROCESSED |
| Wednesday, January 18, 2017 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Wednesday, May 18, 2016 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| Wednesday, May 18, 2016 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
| Wednesday, May 18, 2016 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, April 25, 2016 | TEAS SECTION 71 & 15 RECEIVED |
| Saturday, May 30, 2015 | INTERNATIONAL REGISTRATION RENEWED |
| Monday, May 13, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, February 25, 2010 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, February 25, 2010 | FINAL DISPOSITION PROCESSED |
| Wednesday, January 27, 2010 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 27, 2009 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, September 17, 2009 | TTAB RELEASE CASE TO TRADEMARKS |
| Thursday, September 17, 2009 | OPPOSITION TERMINATED NO. 999999 |
| Thursday, September 17, 2009 | OPPOSITION DISMISSED NO. 999999 |
| Tuesday, October 21, 2008 | ASSIGNED TO EXAMINER |
| Saturday, November 24, 2007 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Thursday, April 12, 2007 | REFUSAL PROCESSED BY IB |
| Thursday, April 12, 2007 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Friday, March 23, 2007 | OPPOSITION INSTITUTED NO. 999999 |
| Thursday, March 22, 2007 | OPPOSITION NOTICE (IB REFUSAL) SENT TO IB |
| Thursday, March 22, 2007 | OPPOSITION NOTICE (IB REFUSAL) CREATED |
| Wednesday, December 20, 2006 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Friday, November 24, 2006 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, November 21, 2006 | PUBLISHED FOR OPPOSITION |
| Thursday, November 9, 2006 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Thursday, November 9, 2006 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, November 1, 2006 | NOTICE OF PUBLICATION |
| Thursday, September 28, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, September 28, 2006 | ASSIGNED TO LIE |
| Tuesday, September 19, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, September 19, 2006 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, September 19, 2006 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, September 19, 2006 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, September 19, 2006 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, August 7, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, August 7, 2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, July 10, 2006 | NON-FINAL ACTION E-MAILED |
| Monday, July 10, 2006 | NON-FINAL ACTION WRITTEN |
| Friday, June 30, 2006 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 8, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 8, 2006 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, June 8, 2006 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, June 8, 2006 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 9, 2006 | NEW REPRESENTATIVE AT IB RECEIVED |
| Saturday, December 31, 2005 | REFUSAL PROCESSED BY IB |
| Thursday, December 8, 2005 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, December 8, 2005 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, December 7, 2005 | NON-FINAL ACTION WRITTEN |
| Monday, December 5, 2005 | ASSIGNED TO EXAMINER |
| Friday, June 10, 2005 | NEW APPLICATION ENTERED IN TRAM |
| Thursday, June 9, 2005 | SN ASSIGNED FOR SECT 66A APPL FROM IB |