WOO-WOO Trademark

Trademark Overview


On Tuesday, July 13, 1948, a trademark application was filed for WOO-WOO with the United States Patent and Trademark Office. The USPTO has given the WOO-WOO trademark a serial number of 71561279. The federal status of this trademark filing is EXPIRED as of Saturday, December 28, 2002. This trademark is owned by W. FAY PRODUCE, INC.. The WOO-WOO trademark is filed in the Natural Agricultural Products category with the following description:

FRESH DECIDUOUS FRUITS AND FRESH VEGETABLES

General Information


Serial Number71561279
Word MarkWOO-WOO
Filing DateTuesday, July 13, 1948
Status900 - EXPIRED
Status DateSaturday, December 28, 2002
Registration Number0556507
Registration DateTuesday, March 25, 1952
Mark Drawing5U06 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFRESH DECIDUOUS FRUITS AND FRESH VEGETABLES

Classification Information


International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes046
Class Status Code9 - Expired
Class Status DateSaturday, December 28, 2002
Primary Code046
First Use Anywhere DateTuesday, June 8, 1948
First Use In Commerce DateTuesday, June 8, 1948

Trademark Owner History


Party NameW. FAY PRODUCE, INC.
Party Type40 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressLOS ANGELES, CA 900211194

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressLOS ANGELES, CA

Trademark Events


Event DateEvent Description
Saturday, December 28, 2002CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Wednesday, December 18, 1991REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Monday, November 18, 1991REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8
Saturday, March 25, 1972REGISTERED AND RENEWED (FIRST RENEWAL - 20 YRS)

Related Keywords


fresh vegetables deciduous fruits