Serial Number | 90333045 |
Word Mark | WONDERBOWL |
Filing Date | Friday, November 20, 2020 |
Status | 734 - FIFTH EXTENSION - GRANTED |
Status Date | Monday, August 12, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, December 21, 2021 |
Goods and Services | Prepared or packaged meals consisting primarily of pasta or rice or grains; Prepared or packaged meals consisting primarily of quinoa; Prepared or packaged meals consisting primarily of rice; Prepared or packaged meals consisting primarily of grains |
Description of Mark | The mark consists of the word "WONDERBOWL" in stylized font. |
Goods and Services | Prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables; Ready-to-eat meals comprised primarily of meats, cheese and also including rice, quinoa, and other grains; Ready-to-eat meals comprised primarily of cut vegetables also including rice, quinoa, and other grains |
Pseudo Mark | WONDER BOWL |
Goods and Services | restaurant services; take-out restaurant services |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, November 10, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, January 26, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, January 26, 2021 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | HG X GFF LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Renton, WA 98057 |
Party Name | HG X GFF LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Seattle, WA 98122 |
Event Date | Event Description |
Tuesday, November 24, 2020 | NEW APPLICATION ENTERED |
Tuesday, January 26, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, May 4, 2021 | ASSIGNED TO EXAMINER |
Monday, May 10, 2021 | NON-FINAL ACTION WRITTEN |
Monday, May 10, 2021 | NON-FINAL ACTION E-MAILED |
Monday, May 10, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, November 10, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, November 10, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, November 10, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, December 21, 2021 | PUBLISHED FOR OPPOSITION |
Friday, November 12, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, December 1, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, February 15, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, December 21, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Friday, August 12, 2022 | SOU TEAS EXTENSION RECEIVED |
Friday, August 12, 2022 | SOU EXTENSION 1 FILED |
Friday, August 12, 2022 | SOU EXTENSION 1 GRANTED |
Tuesday, August 16, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, February 14, 2024 | SOU TEAS EXTENSION RECEIVED |
Wednesday, February 14, 2024 | SOU EXTENSION 4 GRANTED |
Wednesday, February 14, 2024 | SOU EXTENSION 4 FILED |
Monday, January 30, 2023 | SOU TEAS EXTENSION RECEIVED |
Monday, January 30, 2023 | SOU EXTENSION 2 FILED |
Monday, January 30, 2023 | SOU EXTENSION 2 GRANTED |
Wednesday, February 1, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, August 14, 2023 | SOU TEAS EXTENSION RECEIVED |
Monday, August 14, 2023 | SOU EXTENSION 3 FILED |
Monday, August 14, 2023 | SOU EXTENSION 3 GRANTED |
Wednesday, August 16, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, February 15, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, August 12, 2024 | SOU TEAS EXTENSION RECEIVED |
Monday, August 12, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, August 12, 2024 | SOU EXTENSION 5 FILED |
Monday, August 12, 2024 | SOU EXTENSION 5 GRANTED |