WOLFERMAN'S FINE BREADS SINCE 1888 Trademark
Trademark Overview
On Thursday, June 11, 1992, a trademark application was filed for WOLFERMAN'S FINE BREADS SINCE 1888 with the United States Patent and Trademark Office. The USPTO has given the WOLFERMAN'S FINE BREADS SINCE 1888 trademark a serial number of 74283761. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, December 23, 2000. This trademark is owned by Saramar Corporation. The WOLFERMAN'S FINE BREADS SINCE 1888 trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
gift tins containing fruit preserves, marmalade, fruit spreads, fruit butters; dairy products excluding ice cream, ice milk and frozen yogurt; salad dressing; processed meats
bakery goods; namely, English muffins, breads, crumpets, scones, traditional muffins, bagels, cookies, croissants, rugelach, and cinnamon rolls; coffee, tea, hollandaise sauce, mustard, and table syrup
General Information
| Serial Number | 74283761 |
| Word Mark | WOLFERMAN'S FINE BREADS SINCE 1888 |
| Filing Date | Thursday, June 11, 1992 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Saturday, December 23, 2000 |
| Registration Number | 1792771 |
| Registration Date | Tuesday, September 14, 1993 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 22, 1993 |
Trademark Statements
| Disclaimer with Predetermined Text | "FINE BREADS SINCE 1888" |
| Goods and Services | gift tins containing fruit preserves, marmalade, fruit spreads, fruit butters; dairy products excluding ice cream, ice milk and frozen yogurt; salad dressing; processed meats |
| Goods and Services | bakery goods; namely, English muffins, breads, crumpets, scones, traditional muffins, bagels, cookies, croissants, rugelach, and cinnamon rolls; coffee, tea, hollandaise sauce, mustard, and table syrup |
| Pseudo Mark | WOLFMANS FINE BREADS SINCE 1888 |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, December 23, 2000 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, September 1, 1991 |
| First Use In Commerce Date | Sunday, September 1, 1991 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, December 23, 2000 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, September 1, 1991 |
| First Use In Commerce Date | Sunday, September 1, 1991 |
Trademark Owner History
| Party Name | Saramar Corporation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Dover, DE 19901 |
| Party Name | Saramar Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Dover, DE 19901 |
| Party Name | Saramar Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Dover, DE 19901 |
Trademark Events
| Event Date | Event Description |
| Saturday, December 23, 2000 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, September 14, 1993 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 22, 1993 | PUBLISHED FOR OPPOSITION |
| Friday, May 21, 1993 | NOTICE OF PUBLICATION |
| Friday, April 16, 1993 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, March 25, 1993 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 3, 1992 | NON-FINAL ACTION MAILED |
| Thursday, August 27, 1992 | ASSIGNED TO EXAMINER |
| Friday, August 21, 1992 | ASSIGNED TO EXAMINER |
