| Serial Number | 87343825 |
| Word Mark | WOFL |
| Filing Date | Tuesday, February 21, 2017 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, April 19, 2024 |
| Registration Number | 5300479 |
| Registration Date | Tuesday, October 3, 2017 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 18, 2017 |
| Goods and Services | Coffee-based beverages; tea-based beverages; biscuits; bread; cakes; chocolate; cocoa-based beverages; coffee; confectionery made of sugar; frozen confectionery; confectionery, namely, pastilles; confectionery, namely, chocolate confections; confectionery in the form of sweet baked goods namely, doughnuts, croissants, muffins, eclairs, cookies and tarts; crackers; ice cream; flour for food; frozen yoghurt; iced tea; pancakes; pastries; puddings; sandwiches; open sandwiches; toasted sandwiches; rice-based snack food; cereal-based snack foods; tea; waffles; waffles sandwiches; preparations for making waffles, namely, mixes; pre-mixed batter for waffles |
| Description of Mark | The mark consists of the word "WOFL" in red with a distinctive cut-out design of a heart containing angular scales in red inside the letter "O". The color white represents background area and is not part of the mark. |
| Indication of Colors claimed | The color(s) red is/are claimed as a feature of the mark. |
| Goods and Services | Providing food and drink; cafes; cafeterias; catering services; restaurants; snack bars; mobile restaurant services; providing food and drink via a mobile truck |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 19, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 19, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | WOFL Bakery LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Dubai AE |
| Party Name | WOFL Bakery LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Dubai AE |
| Party Name | WOFL Bakery LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Dubai AE |
| Event Date | Event Description |
| Tuesday, May 16, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, May 16, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 16, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 16, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 28, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 18, 2017 | PUBLISHED FOR OPPOSITION |
| Friday, February 24, 2017 | NEW APPLICATION ENTERED |
| Tuesday, February 28, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, March 1, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, March 9, 2017 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Friday, March 24, 2017 | ASSIGNED TO LIE |
| Thursday, March 30, 2017 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Tuesday, May 16, 2017 | ASSIGNED TO EXAMINER |
| Tuesday, May 16, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, July 18, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, October 3, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, April 19, 2024 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, October 3, 2017 | REGISTERED-PRINCIPAL REGISTER |