W'KANA GOURMET Trademark

Trademark Overview


On Wednesday, June 19, 2024, a trademark application was filed for W'KANA GOURMET with the United States Patent and Trademark Office. The USPTO has given the W'KANA GOURMET trademark a serial number of 98609355. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, October 21, 2025. This trademark is owned by Beyond Curry's management LLC. The W'KANA GOURMET trademark is filed in the Staple Food Products category with the following description:

Chutney; Chutneys; Masala powder and spices; Masala rice for biryani; Sauces for barbecued meat; Spice blends; Barbecue sauce; Barbeque sauce; Chili sauce; Chilli sauce; Curry sauce; Garlic-based sauces; Instant spice blends; Sweet and sour sauce; Tomato sauce
w'kana gourmet

General Information


Serial Number98609355
Word MarkW'KANA GOURMET
Filing DateWednesday, June 19, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, October 21, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 21, 2025

Trademark Statements


Indication of Colors claimedThe color(s) gold, black, and grey  is/are claimed as a feature of the mark.
Description of MarkThe mark consists of a chef hat outlined in gold on top the word "W'KANA" in a black stylized font on top of the word "GOURMET" in a grey stylized font. The color white represents transparent background and is not claimed as a feature of the mark.
Pseudo MarkWKANA GOURMET
Goods and ServicesChutney; Chutneys; Masala powder and spices; Masala rice for biryani; Sauces for barbecued meat; Spice blends; Barbecue sauce; Barbeque sauce; Chili sauce; Chilli sauce; Curry sauce; Garlic-based sauces; Instant spice blends; Sweet and sour sauce; Tomato sauce
Translation of Words in MarkThe English translation of the word "W'KANA" in the mark is "HARMONY".
NOT AVAILABLE"GOURMET"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 19, 2024
Primary Code030
First Use Anywhere DateFriday, June 15, 2012
First Use In Commerce DateFriday, June 15, 2012

Trademark Owner History


Party NameBeyond Curry's management LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSugarland, TX 77479

Party NameBeyond Curry's management LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSugarland, TX 77479

Trademark Events


Event DateEvent Description
Wednesday, June 19, 2024NEW APPLICATION ENTERED
Sunday, January 12, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sunday, January 12, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, January 13, 2025ASSIGNED TO EXAMINER
Tuesday, January 21, 2025NON-FINAL ACTION WRITTEN
Tuesday, January 21, 2025NON-FINAL ACTION E-MAILED
Tuesday, January 21, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 7, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 7, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 8, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 6, 2025NON-FINAL ACTION WRITTEN
Tuesday, May 6, 2025NON-FINAL ACTION E-MAILED
Tuesday, May 6, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, August 13, 2025TEAS PETITION TO REVIVE RECEIVED
Wednesday, August 13, 2025PETITION TO REVIVE-GRANTED
Wednesday, August 13, 2025NOTICE OF REVIVAL - E-MAILED
Wednesday, August 13, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, August 13, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 13, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, September 19, 2025EXAMINERS AMENDMENT -WRITTEN
Friday, September 19, 2025EXAMINERS AMENDMENT E-MAILED
Friday, September 19, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, September 19, 2025EXAMINER'S AMENDMENT ENTERED
Friday, September 19, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 15, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 21, 2025PUBLISHED FOR OPPOSITION
Tuesday, October 21, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED