WINZZA Trademark

Trademark Overview


On Thursday, February 19, 2026, a trademark application was filed for WINZZA with the United States Patent and Trademark Office. The USPTO has given the WINZZA trademark a serial number of 99660357. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, February 19, 2026. The WINZZA trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Sauces

Restaurant services; Catering services
winzza

General Information


Serial Number99660357
Word MarkWINZZA
Filing DateThursday, February 19, 2026
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, February 19, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesSauces
Goods and ServicesRestaurant services; Catering services

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 19, 2026
Primary Code030
First Use Anywhere DateThursday, February 1, 2018
First Use In Commerce DateThursday, February 1, 2018

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, February 19, 2026
Primary Code043
First Use Anywhere DateThursday, February 1, 2018
First Use In Commerce DateThursday, February 1, 2018

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressTarzana, CA 91356

Trademark Events


Event DateEvent Description
Thursday, February 19, 2026NEW APPLICATION ENTERED
Thursday, February 19, 2026APPLICATION FILING RECEIPT MAILED