WINTER MOOD Trademark
Trademark Overview
On Wednesday, March 19, 2003, a trademark application was filed for WINTER MOOD with the United States Patent and Trademark Office. The USPTO has given the WINTER MOOD trademark a serial number of 78227464. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, May 24, 2005. This trademark is owned by Natural Factors Nutritional Products Ltd.. The WINTER MOOD trademark is filed in the Pharmaceutical Products category with the following description:
Herbal extracts for use as supplements in tablet, capsule and powder form namely echinacea, St John's wort, Ginseng, kava kava, valerian, astragalus, golden seal, milk thistle, ginkgo, bilberry and saw palmetto; nutritional supplements consisting of vitamins and minerals; and food supplements, namely soya lecithin, alfalfa, spirulina, coenzyme Q10, Flax seed oil and evening primrose oil; Herbal extracts in tablet, capsule and powder form namely echinacea, St; John's wort, Ginseng, kava kava, valerian, astragalus, golden seal, milk thistle, ginkgo, bilberry and saw palmetto; nutritional supplements consisting of vitamins and minerals; and food supplements, namely soya lecithin, alfalfa, spirulina, coenzyme Q10, Flax seed oil and evening primrose oil
General Information
Serial Number | 78227464 |
Word Mark | WINTER MOOD |
Filing Date | Wednesday, March 19, 2003 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Tuesday, May 24, 2005 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Herbal extracts for use as supplements in tablet, capsule and powder form namely echinacea, St John's wort, Ginseng, kava kava, valerian, astragalus, golden seal, milk thistle, ginkgo, bilberry and saw palmetto; nutritional supplements consisting of vitamins and minerals; and food supplements, namely soya lecithin, alfalfa, spirulina, coenzyme Q10, Flax seed oil and evening primrose oil; Herbal extracts in tablet, capsule and powder form namely echinacea, St; John's wort, Ginseng, kava kava, valerian, astragalus, golden seal, milk thistle, ginkgo, bilberry and saw palmetto; nutritional supplements consisting of vitamins and minerals; and food supplements, namely soya lecithin, alfalfa, spirulina, coenzyme Q10, Flax seed oil and evening primrose oil |
Classification Information
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, April 2, 2003 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Natural Factors Nutritional Products Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Coquitlam V3K 6Y7 |
Trademark Events
Event Date | Event Description |
Tuesday, May 24, 2005 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Tuesday, May 24, 2005 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Wednesday, November 10, 2004 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, October 22, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, October 26, 2004 | NON-FINAL ACTION E-MAILED |
Tuesday, October 26, 2004 | NON-FINAL ACTION WRITTEN |
Friday, October 22, 2004 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, April 22, 2004 | LETTER OF SUSPENSION E-MAILED |
Thursday, March 4, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 4, 2004 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, September 4, 2003 | NON-FINAL ACTION E-MAILED |
Thursday, September 4, 2003 | ASSIGNED TO EXAMINER |