| Serial Number | 79273888 |
| Word Mark | WINN |
| Filing Date | Thursday, June 13, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 17, 2020 |
| Registration Number | 6197540 |
| Registration Date | Tuesday, November 17, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 1, 2020 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Condiments in the nature of sauces, spices, and vinegars, namely, vegetable paste sauces, tomato ketchup, ketchup, salad dressing, miso, vegan mayonnaise, savory sauces, soya sauce, chili oils, sambal oeleks, chili pepper pastes, cocoa-based seasonings and seasonings for food and drinks, chutneys, minced garlic, seaweed, prepared horseradish, pimiento, ajvar, tamarind, harissa, pepper sauce, dried cumin seeds, tomato sauce, hot chili pepper sauce, hot sauce, tomato-based sauces, salad sauces, grilling sauces, cocktail sauces, cooking sauces, salsa sauces, garlic-based sauces, sauces for barbecue, barbeque sauces, ready-made sauces, savory sauces used as condiments, duck sauce, honey mustard sauce, jerk sauce, kombu soy sauce, mint sauce, organic curry sauces, pasta sauce, pesto sauce, picante sauce, pico de gallo sauce, pizza sauce, seasoned soy sauce, spaghetti sauce, sriracha hot chili sauce, steak sauce, taco sauce, teriyaki sauces, Worcestershire sauce, relish, gochujang, prepared wasabi, pesto, asafetida, cardamom and red chili seasonings, ginger paste used as a seasoning, edible turmeric, curry ketchup, spicy peanut ketchup, sun-dried tomato ketchup, roasted tomato salsa, tapenade sauce, cole slaw dressing, and saffron sauce used as a food seasoning; vinegar; sauces; spices; papad, namely, flat bread; flour and grain based chips; coffee; tea; cocoa; rice; tapioca; sago; coffee substitutes; flour; preparations made from cereals; bread; honey; treacle; yeast; baking powder; salt; mustard; pepper |
| Description of Mark | The mark consists of the stylized wording "WINN" within a generally rectangular carrier having concave rounded corners and two outlines around the innermost shape of the carrier. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 16, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | ADINATH AGRO PROCESSED FOODS PVT LTD |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IN |
| Party Name | ADINATH AGRO PROCESSED FOODS PVT LTD |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IN |
| Party Name | ADINATH AGRO PROCESSED FOODS PVT LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IN |
| Event Date | Event Description |
| Thursday, December 12, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, December 16, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, December 16, 2019 | ASSIGNED TO EXAMINER |
| Friday, December 20, 2019 | APPLICATION FILING RECEIPT MAILED |
| Friday, December 20, 2019 | NON-FINAL ACTION WRITTEN |
| Saturday, December 21, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, January 21, 2020 | REFUSAL PROCESSED BY MPU |
| Tuesday, January 21, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, February 8, 2020 | REFUSAL PROCESSED BY IB |
| Monday, July 6, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, July 6, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 6, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, July 24, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, July 24, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Friday, July 24, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, July 24, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Friday, July 24, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 12, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 1, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 1, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 17, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, February 17, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Saturday, February 20, 2021 | FINAL DISPOSITION PROCESSED |
| Saturday, February 20, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
| Sunday, March 14, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, November 17, 2025 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |