WILLIAMS OF VERMONT Trademark

Trademark Overview


On Monday, October 25, 2004, a trademark application was filed for WILLIAMS OF VERMONT with the United States Patent and Trademark Office. The USPTO has given the WILLIAMS OF VERMONT trademark a serial number of 78505455. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, January 13, 2006. This trademark is owned by Tyson Deli, Inc.. The WILLIAMS OF VERMONT trademark is filed in the Meat & Processed Food Products category with the following description:

Processed meats
williams of vermont

General Information


Serial Number78505455
Word MarkWILLIAMS OF VERMONT
Filing DateMonday, October 25, 2004
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, January 13, 2006
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesProcessed meats

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, November 3, 2004
Primary Code029
First Use Anywhere DateFriday, November 30, 1990
First Use In Commerce DateFriday, November 30, 1990

Trademark Owner History


Party NameTyson Deli, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSpringdale, AR 72762

Trademark Events


Event DateEvent Description
Friday, January 13, 2006ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Friday, January 13, 2006ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, June 9, 2005NON-FINAL ACTION E-MAILED
Thursday, June 9, 2005NON-FINAL ACTION WRITTEN
Friday, May 27, 2005ASSIGNED TO EXAMINER
Wednesday, November 3, 2004NEW APPLICATION ENTERED IN TRAM

Related Keywords


vermont williams meats processed