WILLIAM 8 W 8 Trademark

Trademark Overview


On Wednesday, February 11, 2009, a trademark application was filed for WILLIAM 8 W 8 with the United States Patent and Trademark Office. The USPTO has given the WILLIAM 8 W 8 trademark a serial number of 76695732. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, September 5, 2019. This trademark is owned by Diamond Hong, Inc.. The WILLIAM 8 W 8 trademark is filed in the Pharmaceutical Products, Staple Food Products, and Wines & Spirits categories with the following description:

Dietary supplements; medicinal herb extracts, sticking plasters for medical purposes; herbal topical creams, gels, powder, liniment and ointments for the relief of aches and pain; anti-inflammatory ointments; ginseng for medicinal use

Processed herbs; processed ginseng used as an herb; herbal food beverages; herbal extracts for food; royal jelly for food purposes and tea

Wine, distilled spirits and liqueur
william 8 w 8

General Information


Serial Number76695732
Word MarkWILLIAM 8 W 8
Filing DateWednesday, February 11, 2009
Status800 - REGISTERED AND RENEWED
Status DateThursday, September 5, 2019
Registration Number3765738
Registration DateTuesday, March 30, 2010
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 12, 2010

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the text "WILLIAM 8" above a crest containing the top portion of a knight's armor, fleur de lis, the letter "W" and the number "8". There are two lions, one on either side of the crest, a crown above the crest and a banner with a fleur de lis below the crest.
Goods and ServicesDietary supplements; medicinal herb extracts, sticking plasters for medical purposes; herbal topical creams, gels, powder, liniment and ointments for the relief of aches and pain; anti-inflammatory ointments; ginseng for medicinal use
Goods and ServicesProcessed herbs; processed ginseng used as an herb; herbal food beverages; herbal extracts for food; royal jelly for food purposes and tea
Goods and ServicesWine, distilled spirits and liqueur
Pseudo MarkWILLIAM EIGHT W EIGHT

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateThursday, February 19, 2009
Primary Code005
First Use Anywhere DateFriday, January 23, 2009
First Use In Commerce DateFriday, January 23, 2009

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 19, 2009
Primary Code030
First Use Anywhere DateFriday, January 23, 2009
First Use In Commerce DateFriday, January 23, 2009

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateThursday, February 19, 2009
Primary Code033
First Use Anywhere DateWednesday, December 12, 2007
First Use In Commerce DateThursday, September 18, 2008

Trademark Owner History


Party NameDiamond Hong, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11232

Party NameDiamond Hong, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11232

Party NameDiamond Hong, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11232

Trademark Events


Event DateEvent Description
Thursday, September 5, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Thursday, September 5, 2019REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, September 5, 2019REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, September 4, 2019TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Sunday, May 12, 2019POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Sunday, May 12, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, April 11, 2019TEAS SECTION 8 & 9 RECEIVED
Saturday, March 30, 2019COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Saturday, April 9, 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, April 9, 2016REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, April 8, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, February 12, 2016TEAS SECTION 8 & 15 RECEIVED
Tuesday, March 30, 2010REGISTERED-PRINCIPAL REGISTER
Tuesday, January 12, 2010PUBLISHED FOR OPPOSITION
Wednesday, December 23, 2009NOTICE OF PUBLICATION
Thursday, December 10, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, December 10, 2009ASSIGNED TO LIE
Monday, November 23, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, November 23, 2009EXAMINERS AMENDMENT MAILED
Monday, November 23, 2009EXAMINER'S AMENDMENT ENTERED
Monday, November 23, 2009EXAMINERS AMENDMENT -WRITTEN
Thursday, November 5, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 5, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, November 5, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, May 8, 2009NON-FINAL ACTION MAILED
Friday, May 8, 2009NON-FINAL ACTION WRITTEN
Sunday, May 3, 2009ASSIGNED TO EXAMINER
Tuesday, February 24, 2009APPLICATION FILING RECEIPT MAILED
Thursday, February 19, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM