Serial Number | 76695732 |
Word Mark | WILLIAM 8 W 8 |
Filing Date | Wednesday, February 11, 2009 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Thursday, September 5, 2019 |
Registration Number | 3765738 |
Registration Date | Tuesday, March 30, 2010 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 12, 2010 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the text "WILLIAM 8" above a crest containing the top portion of a knight's armor, fleur de lis, the letter "W" and the number "8". There are two lions, one on either side of the crest, a crown above the crest and a banner with a fleur de lis below the crest. |
Goods and Services | Dietary supplements; medicinal herb extracts, sticking plasters for medical purposes; herbal topical creams, gels, powder, liniment and ointments for the relief of aches and pain; anti-inflammatory ointments; ginseng for medicinal use |
Goods and Services | Processed herbs; processed ginseng used as an herb; herbal food beverages; herbal extracts for food; royal jelly for food purposes and tea |
Goods and Services | Wine, distilled spirits and liqueur |
Pseudo Mark | WILLIAM EIGHT W EIGHT |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, February 19, 2009 |
Primary Code | 005 |
First Use Anywhere Date | Friday, January 23, 2009 |
First Use In Commerce Date | Friday, January 23, 2009 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, February 19, 2009 |
Primary Code | 030 |
First Use Anywhere Date | Friday, January 23, 2009 |
First Use In Commerce Date | Friday, January 23, 2009 |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, February 19, 2009 |
Primary Code | 033 |
First Use Anywhere Date | Wednesday, December 12, 2007 |
First Use In Commerce Date | Thursday, September 18, 2008 |
Party Name | Diamond Hong, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Brooklyn, NY 11232 |
Party Name | Diamond Hong, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Brooklyn, NY 11232 |
Party Name | Diamond Hong, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Brooklyn, NY 11232 |
Event Date | Event Description |
Thursday, September 5, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Thursday, September 5, 2019 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Thursday, September 5, 2019 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Wednesday, September 4, 2019 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Sunday, May 12, 2019 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
Sunday, May 12, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, April 11, 2019 | TEAS SECTION 8 & 9 RECEIVED |
Saturday, March 30, 2019 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Saturday, April 9, 2016 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Saturday, April 9, 2016 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Friday, April 8, 2016 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Friday, February 12, 2016 | TEAS SECTION 8 & 15 RECEIVED |
Tuesday, March 30, 2010 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 12, 2010 | PUBLISHED FOR OPPOSITION |
Wednesday, December 23, 2009 | NOTICE OF PUBLICATION |
Thursday, December 10, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, December 10, 2009 | ASSIGNED TO LIE |
Monday, November 23, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, November 23, 2009 | EXAMINERS AMENDMENT MAILED |
Monday, November 23, 2009 | EXAMINER'S AMENDMENT ENTERED |
Monday, November 23, 2009 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, November 5, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, November 5, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, November 5, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, May 8, 2009 | NON-FINAL ACTION MAILED |
Friday, May 8, 2009 | NON-FINAL ACTION WRITTEN |
Sunday, May 3, 2009 | ASSIGNED TO EXAMINER |
Tuesday, February 24, 2009 | APPLICATION FILING RECEIPT MAILED |
Thursday, February 19, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |