| Serial Number | 79255384 |
| Word Mark | WILKIN & SONS LTD TIPTREE TIPTREE · ESSEX · ENGLAND |
| Filing Date | Wednesday, November 14, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 21, 2020 |
| Registration Number | 6104054 |
| Registration Date | Tuesday, July 21, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 5, 2020 |
| Goods and Services | Sugar, rice, tapioca, sago; flour and preparations made from cereals; crisps made of cereals; puddings; dessert puddings; ice cream desserts; dessert soufflés; muesli desserts; chocolate desserts; dessert mousse; rice based pudding desserts; cheesecake; tarts; flapjacks; cakes; biscuits; shortbread biscuits; brownies; crackers; bread; pastry; boiled fruit sweets confectionery; edible ices; honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces; vegetable sauces; barbeque sauces; mayonnaise; piccalilli; chutney; relishes; spices; chocolate spreads containing nuts; chocolate spreads; chocolate based spreads; toffee based spreads; caramel spreads; banoffee spread consisting primarily of toffee; honey based spreads; fruit sauces |
| Description of Mark | The mark consists of an oval design with writing and further elements inside of it. Specifically, the wording "WILKIN & SONS LTD" appears along the top edge of the oval with a border around it. The wording "TIPTREE" appears below, inside of an incomplete half-oval shape. Below "TIPTREE", is another incomplete half-oval shape. Below this shape, and along the bottom of the edge of the oval is the wording "TIPTREE · ESSEX · ENGLAND" with a border around it. |
| Goods and Services | Meat extracts; preserved, dried, cooked, tinned, bottled and processed fruit and vegetables; jams, fruit preserves, fruit conserves, marmalades, jellies, compotes; fruit, nut and vegetable spreads; nut butters; banana based spreads; fruit curds; lemon curd; blackcurrant curd; lime curd; passion fruit curd; coffee curd; cherry curd; chocolate curd; orange curd; mincemeat; meat-based spreads and mayonnaise spreads; curds; pickles; brandy butter; rum butter; fruit crisps; vegetable crisps |
| Pseudo Mark | WILKIN AND SONS LTD TIP TREE · ESSEX · ENGLAND |
| Goods and Services | Candles; fragranced candles; fruit scented candles |
| Goods and Services | Air fragrance reed diffusers; air fragrance reeds and scented oils sold as a unit for use in room scent diffusers; fruit scented air fragrance reed diffusers; air fragrance reeds and fruit scented oils sold as a unit for use in room scent diffusers |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Alcoholic beverages except beer; spirits; liqueurs; gin; gin based liqueurs |
| NOT AVAILABLE | "& SONS LTD", "TIPTREE", "ESSEX" AND "ENGLAND" |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 2, 2019 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles and wicks for lighting. |
| US Class Codes | 001, 006, 015 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 2, 2019 |
| Primary Code | 004 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 2, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 2, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 2, 2019 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Wilkin & Sons Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 11 - Company |
| Address | GB |
| Party Name | Wilkin & Sons Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 11 - Company |
| Address | GB |
| Party Name | Wilkin & Sons Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 11 - Company |
| Address | GB |
| Event Date | Event Description |
| Thursday, March 28, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Tuesday, April 2, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, April 10, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, May 2, 2019 | REFUSAL PROCESSED BY MPU |
| Thursday, May 2, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, April 2, 2019 | ASSIGNED TO EXAMINER |
| Saturday, April 6, 2019 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, April 9, 2019 | NON-FINAL ACTION WRITTEN |
| Friday, August 9, 2019 | SUSPENSION LETTER WRITTEN |
| Thursday, September 19, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
| Saturday, May 18, 2019 | REFUSAL PROCESSED BY IB |
| Friday, July 19, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, July 19, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, July 20, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 9, 2019 | LETTER OF SUSPENSION E-MAILED |
| Friday, August 9, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, January 30, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, March 3, 2020 | ASSIGNED TO LIE |
| Thursday, March 5, 2020 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Tuesday, March 10, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, April 1, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 15, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 5, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 5, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 21, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, October 21, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Sunday, May 9, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, July 21, 2025 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Monday, April 12, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, January 30, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, March 10, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 10, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 10, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Monday, November 9, 2020 | GENERIC MADRID TRANSACTION CREATED |
| Monday, November 9, 2020 | GENERIC MADRID TRANSACTION SENT TO IB |