| Serial Number | 90856331 |
| Word Mark | WILK |
| Filing Date | Thursday, July 29, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 23, 2024 |
| Registration Number | 7289341 |
| Registration Date | Tuesday, January 23, 2024 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Cell-based cultured milk; cell-based cultured milk products excluding ice cream, namely, cultured milk; cell-based cultured cow's milk and cow's milk products excluding ice cream, namely, cultured milk; cell-based cultured sheep milk and sheep milk products excluding ice cream, namely, cultured milk; cell-based cultured goat milk and goat milk products excluding ice cream, namely, cultured milk; cell-based cultured camel milk and camel milk products excluding ice cream, namely, cultured milk; cell-based cultured buffalo milk and buffalo milk products excluding ice cream, namely, cultured milk |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
| Goods and Services | Nutraceuticals for medical purposes for the treatment of illness and medical conditions in high risk pre-term newborns, and gut and intestine colitis for patients; nutraceuticals for use as a dietary supplement; biotechnological preparations containing cell-based cultured milk for medical purposes, namely, milk ferments for pharmaceutical purposes and probiotic milk ferments in the nature of milk ferments for pharmaceutical purposes; milk ferments for pharmaceutical purposes; food for babies and infants; cell-based cultured milk formula for babies, namely, cell cultured human breast milk; oligosaccharides, namely, human milk oligosaccharides being food for infants in the nature of human breast milk |
| Goods and Services | Cosmetic products which contain cell-based cultured milk components, namely, cosmetic creams, hair dyes and Basma dyes for cosmetic purposes, lotions for cosmetic purposes, gels for cosmetic purposes, cosmetic masks, cosmetic pads, cosmetic soaps, hair care preparations; cosmetic preparations for skin care; make-up |
| Goods and Services | Biotechnological preparations for use in industry, namely, chemicals for use in biotechnological manufacturing processes being biotechnological preparations containing cell-based cultured milk for use in the cosmetics industry; biotechnological preparations for use in industry, namely, chemicals for use in biotechnological manufacturing processes being biotechnological preparations containing cell-based cultured milk for use in the food industry; carbohydrates used as an ingredient in the manufacture of nutraceuticals; oligosaccharides as raw materials being human milk oligosaccharides, namely, chemical additives for use in the manufacture of foods; milk ferments for the food industry; proteins for use in the manufacture of food and beverages; proteins used in the manufacture of food supplements; proteins for use in the manufacture of cosmetics; cell-based cultured milk lipids for use in manufacture of food products and beverages; cell-based cultured milk lipids for use in manufacture of food supplements; cell-based cultured milk lipids for use in manufacture of cosmetics |
| Goods and Services | Research and development services in the field of biotechnology; biotechnological research and development relating to cell-based cultured milk; biotechnological research and development relating to cell-based cultured milk for the medical industry; biotechnological research and development relating to cell-based cultured milk for the food industry; biotechnological research and development relating to cell-based cultured milk for the cosmetics industry; product development for others in the field of biotechnology; biotechnological product development in the field of cell-based cultured milk |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 27, 2021 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 27, 2021 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 27, 2021 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 27, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 27, 2021 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Biomilk Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Rehovot 7670102 IL |
| Party Name | Biomilk Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Rehovot 7670102 IL |
| Event Date | Event Description |
| Tuesday, January 23, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, January 23, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, January 23, 2024 | REGISTERED-SUPPLEMENTAL REGISTER |
| Sunday, October 1, 2023 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| Friday, September 8, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Friday, September 8, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, September 8, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Friday, September 8, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, June 9, 2023 | NOTIFICATION OF SUBSEQUENT FINAL EMAILED |
| Friday, June 9, 2023 | SUBSEQUENT FINAL EMAILED |
| Friday, June 9, 2023 | SUBSEQUENT FINAL REFUSAL WRITTEN |
| Wednesday, June 7, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 6, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 6, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, March 9, 2023 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Thursday, March 9, 2023 | PRIORITY ACTION E-MAILED |
| Thursday, March 9, 2023 | PRIORITY ACTION WRITTEN |
| Thursday, March 9, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, March 9, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 9, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 9, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, March 6, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Monday, March 6, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Tuesday, December 6, 2022 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, December 6, 2022 | FINAL REFUSAL E-MAILED |
| Tuesday, December 6, 2022 | FINAL REFUSAL WRITTEN |
| Monday, October 24, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 24, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, October 21, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 29, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, April 29, 2022 | NON-FINAL ACTION E-MAILED |
| Friday, April 29, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, April 26, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, October 5, 2021 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Monday, October 4, 2021 | ASSIGNED TO LIE |
| Tuesday, August 3, 2021 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Monday, September 27, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, August 2, 2021 | NEW APPLICATION ENTERED |