WILD SOIL BETTER THAN ALMONDS Trademark

Trademark Overview


On Tuesday, September 22, 2020, a trademark application was filed for WILD SOIL BETTER THAN ALMONDS with the United States Patent and Trademark Office. The USPTO has given the WILD SOIL BETTER THAN ALMONDS trademark a serial number of 90200005. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, May 22, 2023. This trademark is owned by JCM Farming, Inc.. The WILD SOIL BETTER THAN ALMONDS trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Cookies

Nut-based food bars; Nut-based snack bars; Nut-based snack foods; Nut butters; Nut meats; Nut milk; Processed nuts; Roasted nuts

Raw nuts; Unprocessed nuts
wild soil better than almonds

General Information


Serial Number90200005
Word MarkWILD SOIL BETTER THAN ALMONDS
Filing DateTuesday, September 22, 2020
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, May 22, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 23, 2021

Trademark Statements


Goods and ServicesCookies
Goods and ServicesNut-based food bars; Nut-based snack bars; Nut-based snack foods; Nut butters; Nut meats; Nut milk; Processed nuts; Roasted nuts
Goods and ServicesRaw nuts; Unprocessed nuts

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 30, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 30, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateFriday, October 30, 2020
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameJCM Farming, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWilmington, DE 19807

Party NameJCM Farming, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWilmington, DE 19807

Trademark Events


Event DateEvent Description
Monday, May 22, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, May 22, 2023ABANDONMENT - NO USE STATEMENT FILED
Saturday, October 22, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, October 20, 2022SOU EXTENSION 3 GRANTED
Thursday, October 20, 2022SOU EXTENSION 3 FILED
Thursday, October 20, 2022TEAS EXTENSION RECEIVED
Thursday, April 14, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 12, 2022SOU EXTENSION 2 GRANTED
Tuesday, April 12, 2022SOU EXTENSION 2 FILED
Tuesday, April 12, 2022TEAS EXTENSION RECEIVED
Friday, October 22, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 20, 2021SOU EXTENSION 1 GRANTED
Wednesday, October 20, 2021SOU EXTENSION 1 FILED
Wednesday, October 20, 2021TEAS EXTENSION RECEIVED
Tuesday, April 20, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 23, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 23, 2021PUBLISHED FOR OPPOSITION
Wednesday, February 3, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, January 15, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, January 14, 2021ASSIGNED TO EXAMINER
Friday, October 30, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 25, 2020NEW APPLICATION ENTERED