WILD RAISIN PASTRY Trademark

Trademark Overview


On Friday, July 9, 2021, a trademark application was filed for WILD RAISIN PASTRY with the United States Patent and Trademark Office. The USPTO has given the WILD RAISIN PASTRY trademark a serial number of 90819515. The federal status of this trademark filing is REGISTERED as of Tuesday, February 13, 2024. This trademark is owned by ILFU LLC. The WILD RAISIN PASTRY trademark is filed in the Staple Food Products, Advertising and Business and Retail Services categories with the following description:

Coffee; Cookies; Pastry; Tea; Bakery desserts; Bakery goods; Bakery products; Bakery products, namely, sweet bakery goods; Coffee and coffee substitutes; Coffee and artificial coffee; Pastries; Pastries with fruit; Pastry cream; Pastry dough; Pastry shells; Sandwich relish; Sandwich wraps; Sandwiches; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Black tea; Danish pastries; Gyro sandwiches

Pastry and dessert shops; Pastry shops; Online retail bakery shops; Retail bakery shops
wild raisin pastry

General Information


Serial Number90819515
Word MarkWILD RAISIN PASTRY
Filing DateFriday, July 9, 2021
Status700 - REGISTERED
Status DateTuesday, February 13, 2024
Registration Number7305332
Registration DateTuesday, February 13, 2024
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 10, 2022

Trademark Statements


Goods and ServicesCoffee; Cookies; Pastry; Tea; Bakery desserts; Bakery goods; Bakery products; Bakery products, namely, sweet bakery goods; Coffee and coffee substitutes; Coffee and artificial coffee; Pastries; Pastries with fruit; Pastry cream; Pastry dough; Pastry shells; Sandwich relish; Sandwich wraps; Sandwiches; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Black tea; Danish pastries; Gyro sandwiches
Description of MarkThe mark consists of black broken circle with grey background overlapping the circle's borders like paint. Overlapping the broken borders of the circle appears the wordings "WILD RAISIN" horizontally in small italic handwritten letter in white color. Centered below the wordings "WILD RAISIN" is the wording "PASTRY" in bold letters, in smaller fonts and white color. Grey background is claimed as a feature of the mark.
Indication of Colors claimedThe color(s) grey, black and white is/are claimed as a feature of the mark.
Goods and ServicesPastry and dessert shops; Pastry shops; Online retail bakery shops; Retail bakery shops
Disclaimer with Predetermined Text"PASTRY"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 16, 2021
Primary Code030
First Use Anywhere DateMonday, January 2, 2023
First Use In Commerce DateMonday, January 2, 2023

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateThursday, September 16, 2021
Primary Code035
First Use Anywhere DateMonday, January 2, 2023
First Use In Commerce DateMonday, January 2, 2023

Trademark Owner History


Party NameILFU LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10004

Party NameILFU LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10004

Party NameILFU LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10004

Trademark Events


Event DateEvent Description
Tuesday, February 13, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, February 13, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, January 9, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, January 8, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, January 8, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 8, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 8, 2024ASSIGNED TO LIE
Monday, August 14, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 3, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, July 3, 2023NON-FINAL ACTION E-MAILED
Monday, July 3, 2023SU - NON-FINAL ACTION - WRITTEN
Wednesday, June 21, 2023ASSIGNED TO EXAMINER
Friday, May 26, 2023STATEMENT OF USE PROCESSING COMPLETE
Monday, May 22, 2023USE AMENDMENT FILED
Monday, May 22, 2023TEAS STATEMENT OF USE RECEIVED
Thursday, March 30, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 29, 2023SOU EXTENSION 1 GRANTED
Thursday, January 5, 2023SOU EXTENSION 1 FILED
Wednesday, March 29, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, February 7, 2023NOTICE OF REVIVAL - E-MAILED
Monday, February 6, 2023SOU EXTENSION RECEIVED WITH TEAS PETITION
Monday, February 6, 2023PETITION TO REVIVE-GRANTED
Monday, February 6, 2023TEAS PETITION TO REVIVE RECEIVED
Monday, February 6, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, February 6, 2023ABANDONMENT - NO USE STATEMENT FILED
Tuesday, July 5, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 10, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 10, 2022PUBLISHED FOR OPPOSITION
Wednesday, April 20, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 5, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 29, 2022ASSIGNED TO EXAMINER
Friday, September 17, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, September 16, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 13, 2021NEW APPLICATION ENTERED