WILD JOHN Trademark

Trademark Overview


On Friday, March 29, 2019, a trademark application was filed for WILD JOHN with the United States Patent and Trademark Office. The USPTO has given the WILD JOHN trademark a serial number of 88363899. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 12, 2020. This trademark is owned by Wild John, LLC. The WILD JOHN trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Creamers for beverages; Coffee creamer; Non-dairy creamer

Cappuccino; Cappuccino mixes; Coffee; Coffee enhanced with turmeric; Tea-based beverages; Tea-based beverages also containing turmeric; Tea-based beverages also containing moringa; Tea
wild john

General Information


Serial Number88363899
Word MarkWILD JOHN
Filing DateFriday, March 29, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 12, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 16, 2019

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the words "WILD JOHN" stylized with the tops of the "W" "I" "L" "D" "J" "H" "N" letters forming tree outlines and the top of the "O" letter forming a breaking wave, with an element of outdoors designed into each letter, namely, the "W" includes a person backpacking on a mountain, the "I" includes a river, the "L" includes a buck, the "D" includes a person fishing, the "J" includes a person mountain climbing, the "O" includes a person surfing, the "H" includes a person scuba diving, and the "N" includes a person skiing.
Goods and ServicesCreamers for beverages; Coffee creamer; Non-dairy creamer
Goods and ServicesCappuccino; Cappuccino mixes; Coffee; Coffee enhanced with turmeric; Tea-based beverages; Tea-based beverages also containing turmeric; Tea-based beverages also containing moringa; Tea

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 18, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 18, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameWild John, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressHuntington Beach, CA 92648

Party NameWild John, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressHuntington Beach, CA 92648

Trademark Events


Event DateEvent Description
Tuesday, October 13, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, October 12, 2020ABANDONMENT - NO USE STATEMENT FILED
Saturday, February 8, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, February 6, 2020EXTENSION 1 GRANTED
Thursday, February 6, 2020EXTENSION 1 FILED
Thursday, February 6, 2020TEAS EXTENSION RECEIVED
Tuesday, September 10, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 16, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 16, 2019PUBLISHED FOR OPPOSITION
Wednesday, June 26, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, June 10, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, June 10, 2019ASSIGNED TO EXAMINER
Friday, April 19, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, April 18, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, April 2, 2019NEW APPLICATION ENTERED IN TRAM