| Serial Number | 87512762 |
| Word Mark | WILD FORK |
| Filing Date | Friday, June 30, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 17, 2019 |
| Registration Number | 5938502 |
| Registration Date | Tuesday, December 17, 2019 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 5, 2017 |
| Goods and Services | Bakery desserts; Cakes; Frozen confections; Pies; Sauces; Seasonings; Spices |
| Goods and Services | Prepared, fresh or frozen food kits composed of meat, poultry, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared or frozen meals consisting primarily of soup; Prepared, fresh or frozen meat, beef, poultry, pork, fish and seafood; Frozen fruit and vegetables |
| Goods and Services | On-line retail store services featuring food products; Retail store services featuring food products |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 10, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, March 1, 2018 |
| First Use In Commerce Date | Friday, November 23, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 10, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, November 23, 2018 |
| First Use In Commerce Date | Friday, November 23, 2018 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 10, 2017 |
| Primary Code | 035 |
| First Use Anywhere Date | Thursday, November 15, 2018 |
| First Use In Commerce Date | Friday, November 23, 2018 |
| Party Name | FOOD VENTURES NORTH AMERICA, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | DORAL, FL 33166 |
| Party Name | FOOD VENTURES NORTH AMERICA, INC. |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 03 - Corporation |
| Address | DORAL, FL 33166 |
| Party Name | Swift Brands Company |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Greeley, CO 80634 |
| Party Name | Swift Brands Company |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Greeley, CO 80634 |
| Event Date | Event Description |
| Tuesday, July 4, 2017 | NEW APPLICATION ENTERED |
| Monday, July 10, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, September 27, 2017 | ASSIGNED TO EXAMINER |
| Wednesday, September 27, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 17, 2017 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, November 15, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 5, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 5, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 30, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 3, 2018 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, July 3, 2018 | SOU EXTENSION 1 GRANTED |
| Wednesday, February 7, 2018 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, July 3, 2018 | SOU EXTENSION 1 FILED |
| Thursday, July 5, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, January 10, 2019 | SOU TEAS EXTENSION RECEIVED |
| Thursday, January 10, 2019 | SOU EXTENSION 2 FILED |
| Thursday, January 10, 2019 | SOU EXTENSION 2 GRANTED |
| Saturday, January 12, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, July 9, 2019 | SOU EXTENSION 3 FILED |
| Tuesday, July 9, 2019 | SOU EXTENSION 3 GRANTED |
| Thursday, July 11, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, October 28, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Monday, October 28, 2019 | USE AMENDMENT FILED |
| Tuesday, July 9, 2019 | SOU TEAS EXTENSION RECEIVED |
| Friday, November 8, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, November 12, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, November 13, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, November 14, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, December 17, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Monday, August 31, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, August 31, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, August 31, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, August 31, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, August 31, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, December 17, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |