Serial Number | 86297004 |
Word Mark | WILD COLOR |
Filing Date | Saturday, May 31, 2014 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, May 29, 2017 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 21, 2014 |
Goods and Services | Acidophilus milk; Algae food beverages, namely, seaweed drinks; Apple butter; Bean curd; Bean-based snack foods; Beef jerky; Beverages consisting principally of milk; Buttermilk; Candied fruit; Candied nuts; Canned or bottled fruits; Canned or bottled vegetables; Cheese; Cheese substitutes; Coconut cream; Coconut oil; Coconut-based beverage used as a milk substitute; Cooking oil; Curd; Cut fruits; Cut vegetables; Dairy-based beverages; Dairy-based dips; Dips; Dried beans; Dried fruits; Dried meat; Dried vegetables; Edible oils and fats; Fermented bean curd; Fermented soybeans (natto); Fermented vegetables (kimchi); Formed textured vegetable protein for use as a meat substitute; Frozen fruits; Frozen vegetables; Fruit juices for cooking; Fruit leathers; Fruit paste; Fruit preserves; Fruit purees; Fruit salads and vegetable salads; Fruit topping; Fruit-based filling for cakes and pies; Fruit-based fillings for cobblers; Fruit-based meal replacement bars; Fruits in preserved form; Ghee; Goat milk; Guacamole; Honey butter; Jams and marmalades; Jellies and jams; Kefir; Kimchi; Lactic acid bacteria drinks; Meat; Meat substitutes; Meat, fish, fruit and vegetable preserves; Meat, fish, poultry and game, not live; Milk curd; Mixes for making broths; Mixes for making soup; Nut and seed-based snack bars; Nut butters; Nut cheese, namely, cheese-type product made from nuts; Nut meats; Nut topping; Nut-based milk for use as a milk substitute; Nutmeats; Olive oil; Olive pastes; Pickled fruits; Pickled vegetables; Pickles; Potato-based snack foods; Prepared meat; Prepared nuts; Preserved fruit and vegetables; Preserved meats and sausages; Processed beans; Processed cabbage; Processed cheese; Processed edible seeds; Processed eggs; Processed fruits; Processed meat; Processed nuts; Processed olives; Processed soy beans; Processed stuffed olives; Processed vegetables; Processed, edible seaweed; Pumpkin butter; Salted meat; Sauerkraut; Sausages; Shakes; Sheep milk; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Soup mixes; Soups; Sour cream; Sour cream substitutes; Soy-based food bars; Soy-based food beverage used as a milk substitute; Tahini; Tempeh; Tofu; Tofu-based snacks; Vegetable oils and fats; Vegetable paste; Vegetable-based meat substitutes; Whey; Yogurt; Yogurt drinks; Yogurt-based beverages |
Goods and Services | Ale; Beer; Coconut water; Energy drinks; Flavored waters; Fruit beverages; Fruit drinks; Fruit juice; Fruit-based beverages; Ginger ale; Ginger beer; Herbal juices; Milk of almonds for beverage; Non-alcoholic beer; Non-alcoholic beverages containing fruit juices; Non-alcoholic cider; Non-alcoholic cocktail mixes; Non-alcoholic honey-based beverages; Root beer; Smoothies; Soda pops; Soft drinks; Soft drinks, namely, sodas; Sports drinks; Sweet cider; Vegetable drinks; Vegetable juice; Vegetable-fruit juices |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, June 13, 2014 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, June 13, 2014 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Encinitas, CA 92024 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Encinitas, CA 92024 |
Event Date | Event Description |
Tuesday, May 30, 2017 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, May 29, 2017 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, January 3, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, January 2, 2017 | EXTENSION 2 GRANTED |
Thursday, October 27, 2016 | EXTENSION 2 FILED |
Tuesday, December 13, 2016 | NOTICE OF REVIVAL - E-MAILED |
Tuesday, December 13, 2016 | EXTENSION RECEIVED WITH TEAS PETITION |
Tuesday, December 13, 2016 | PETITION TO REVIVE-GRANTED |
Tuesday, December 13, 2016 | TEAS PETITION TO REVIVE RECEIVED |
Monday, November 28, 2016 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, November 28, 2016 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, June 16, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, June 15, 2016 | EXTENSION 1 GRANTED |
Wednesday, April 27, 2016 | EXTENSION 1 FILED |
Sunday, June 12, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, May 4, 2016 | NOTICE OF REVIVAL - E-MAILED |
Tuesday, May 3, 2016 | EXTENSION RECEIVED WITH TEAS PETITION |
Tuesday, May 3, 2016 | PETITION TO REVIVE-GRANTED |
Tuesday, May 3, 2016 | TEAS PETITION TO REVIVE RECEIVED |
Tuesday, October 27, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Wednesday, September 16, 2015 | TTAB RELEASE CASE TO TRADEMARKS |
Wednesday, September 16, 2015 | OPPOSITION TERMINATED NO. 999999 |
Wednesday, September 16, 2015 | OPPOSITION DISMISSED NO. 999999 |
Friday, April 17, 2015 | OPPOSITION INSTITUTED NO. 999999 |
Wednesday, November 5, 2014 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, October 21, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 21, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, October 1, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, September 12, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, September 12, 2014 | ASSIGNED TO EXAMINER |
Friday, June 13, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Wednesday, June 4, 2014 | NEW APPLICATION ENTERED IN TRAM |