Serial Number | 87584512 |
Word Mark | WICKY |
Filing Date | Friday, August 25, 2017 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, April 8, 2019 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 9, 2018 |
Goods and Services | Sauces; Dipping sauces; Garlic-based sauces; Sauces for barbecued meat; Ready-made sauces; Chilli sauce; Hot sauce; Cooking sauce; Curry sauce; Savory sauces used as condiments; Marinades |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, August 31, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Bangkok 10240 TH |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Bangkok 10240 TH |
Event Date | Event Description |
Monday, April 8, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, April 8, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
Saturday, September 8, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, September 6, 2018 | EXTENSION 1 GRANTED |
Thursday, September 6, 2018 | EXTENSION 1 FILED |
Thursday, September 6, 2018 | TEAS EXTENSION RECEIVED |
Tuesday, March 6, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, January 9, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 9, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, December 20, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, December 1, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, November 30, 2017 | ASSIGNED TO EXAMINER |
Thursday, August 31, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, August 29, 2017 | NEW APPLICATION ENTERED IN TRAM |