| Serial Number | 87289014 |
| Word Mark | WHOLEBERRY |
| Filing Date | Wednesday, January 4, 2017 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Thursday, November 16, 2023 |
| Registration Number | 5313612 |
| Registration Date | Tuesday, October 17, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 16, 2017 |
| Goods and Services | Candied fruit; Candied fruit snacks; Candied nuts; Compote; Compotes; Crystallized fruit; Crystallized fruits; Dehydrated fruit snacks; Dried fruit and vegetables; Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried fruits in powder form; Dried durians; Drinking yogurts; Drinks based on yogurt; Frozen fruits; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit-based spreads; Fruit conserves; Fruit leathers; Fruit paste; Fruit pectin for culinary purposes; Fruit peel; Fruit peels; Fruit salads; Fruit salads and vegetable salads; Fruit topping; Fruit and vegetable salads; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Yogurt drinks; Canned or bottled vegetables; Cut vegetables; Dry or aromatized fruit; Freeze-dried fruits; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit-based organic food bars; Organic dehydrated fruit snacks; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Sliced vegetables |
| Pseudo Mark | WHOLE BERRY |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 12, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, April 6, 2016 |
| First Use In Commerce Date | Friday, May 6, 2016 |
| Party Name | Feng Yao |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | Rancho Cucamonga, CA 91701 |
| Party Name | Feng Yao |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | Rancho Cucamonga, CA 91701 |
| Party Name | Feng Yao |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | Rancho Cucamonga, CA 91701 |
| Event Date | Event Description |
| Thursday, November 16, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Thursday, November 16, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Thursday, November 16, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, July 31, 2023 | TEAS SECTION 8 RECEIVED |
| Monday, October 17, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, May 2, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, October 17, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, September 13, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, September 12, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, August 31, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, August 11, 2017 | USE AMENDMENT FILED |
| Thursday, August 31, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, August 11, 2017 | TEAS STATEMENT OF USE RECEIVED |
| Friday, August 11, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, July 11, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 16, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 16, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 26, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, April 7, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 29, 2017 | ASSIGNED TO EXAMINER |
| Friday, January 13, 2017 | NOTICE OF PSEUDO MARK E-MAILED |
| Thursday, January 12, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, January 7, 2017 | NEW APPLICATION ENTERED |