WHOLE PROTEIN Trademark

Trademark Overview


On Thursday, February 22, 2024, a trademark application was filed for WHOLE PROTEIN with the United States Patent and Trademark Office. The USPTO has given the WHOLE PROTEIN trademark a serial number of 98416754. The federal status of this trademark filing is SUBSEQUENT FINAL MAILED as of Saturday, February 28, 2026. This trademark is owned by WhiteMug, Inc.. The WHOLE PROTEIN trademark is filed in the Pharmaceutical Products and Staple Food Products categories with the following description:

Soy protein for use as a nutritional supplement in various powdered and ready-to-drink beverages; soy protein dietary supplements

Powdered whole soybeans for use as an ingredient in food products
whole protein

General Information


Serial Number98416754
Word MarkWHOLE PROTEIN
Filing DateThursday, February 22, 2024
Status660 - SUBSEQUENT FINAL MAILED
Status DateSaturday, February 28, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesSoy protein for use as a nutritional supplement in various powdered and ready-to-drink beverages; soy protein dietary supplements
Goods and ServicesPowdered whole soybeans for use as an ingredient in food products

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes005, 006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateThursday, February 22, 2024
Primary Code005
First Use Anywhere DateSunday, December 31, 2023
First Use In Commerce DateTuesday, April 30, 2024

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 22, 2024
Primary Code030
First Use Anywhere DateSunday, December 31, 2023
First Use In Commerce DateTuesday, April 30, 2024

Trademark Owner History


Party NameWhiteMug, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressAlbany, NY 12204
US

Trademark Events


Event DateEvent Description
Thursday, February 22, 2024NEW APPLICATION ENTERED
Thursday, February 22, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, September 12, 2024ASSIGNED TO EXAMINER
Thursday, September 12, 2024NON-FINAL ACTION WRITTEN
Thursday, September 12, 2024NON-FINAL ACTION E-MAILED
Thursday, September 12, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, December 12, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, December 12, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 13, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 18, 2025FINAL REFUSAL WRITTEN
Tuesday, February 18, 2025FINAL REFUSAL E-MAILED
Tuesday, February 18, 2025NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, April 24, 2025TEAS AMENDMENT OF USE RECEIVED
Thursday, April 24, 2025USE AMENDMENT FILED
Thursday, April 24, 2025AMENDMENT TO USE PROCESSING COMPLETE
Friday, April 25, 2025USE AMENDMENT ACCEPTED
Friday, April 25, 2025TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, April 25, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 25, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, June 25, 2025NON-FINAL ACTION WRITTEN
Wednesday, June 25, 2025NON-FINAL ACTION E-MAILED
Wednesday, June 25, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, August 28, 2025APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Thursday, August 28, 2025APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Monday, December 29, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, December 29, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 29, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, February 28, 2026SUBSEQUENT FINAL REFUSAL WRITTEN
Saturday, February 28, 2026SUBSEQUENT FINAL EMAILED
Saturday, February 28, 2026NOTIFICATION OF SUBSEQUENT FINAL EMAILED