WHOLE KITCHEN Trademark

Trademark Overview


On Wednesday, July 28, 2004, a trademark application was filed for WHOLE KITCHEN with the United States Patent and Trademark Office. The USPTO has given the WHOLE KITCHEN trademark a serial number of 76604519. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, January 4, 2013. This trademark is owned by WHOLE FOODS MARKET IP, L.P.. The WHOLE KITCHEN trademark is filed in the Meat & Processed Food Products category with the following description:

Prepared, frozen packaged entrees, side dishes, appetizers, and hors d'oeuvres all consisting primarily of meat, fish, seafood, poultry, vegetables, fruits, potatoes and/or cheese; prepared, frozen [ and non-frozen] packaged vegetarian entrees, side dishes, appetizers, and hors d'oeuvres consisting primarily of textured vegetable protein and/or vegetables and/or fruits
whole kitchen

General Information


Serial Number76604519
Word MarkWHOLE KITCHEN
Filing DateWednesday, July 28, 2004
Status710 - CANCELLED - SECTION 8
Status DateFriday, January 4, 2013
Registration Number3098650
Registration DateTuesday, May 30, 2006
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 28, 2005

Trademark Statements


Certificate of Correction for RegistrationIn the Statement, Column 1, line 10 " And non-frozen" should be deleted.
Goods and ServicesPrepared, frozen packaged entrees, side dishes, appetizers, and hors d'oeuvres all consisting primarily of meat, fish, seafood, poultry, vegetables, fruits, potatoes and/or cheese; prepared, frozen [ and non-frozen] packaged vegetarian entrees, side dishes, appetizers, and hors d'oeuvres consisting primarily of textured vegetable protein and/or vegetables and/or fruits

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 4, 2013
Primary Code029
First Use Anywhere DateTuesday, August 31, 2004
First Use In Commerce DateTuesday, August 31, 2004

Trademark Owner History


Party NameWHOLE FOODS MARKET IP, L.P.
Party Type30 - Original Registrant
Legal Entity Type13 - Limited Partnership
AddressAustin, TX 78703

Party NameWHOLE FOODS MARKET IP, L.P.
Party Type20 - Owner at Publication
Legal Entity Type13 - Limited Partnership
AddressAustin, TX 78703

Party NameWHOLE FOODS MARKET IP, L.P.
Party Type10 - Original Applicant
Legal Entity Type13 - Limited Partnership
AddressAustin, TX 78703

Trademark Events


Event DateEvent Description
Friday, January 4, 2013CANCELLED SEC. 8 (6-YR)
Friday, September 24, 2010TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, November 20, 2006CORRECTION UNDER SECTION 7 ¿ PROCESSED
Wednesday, November 15, 2006ASSIGNED TO PARALEGAL
Monday, July 3, 2006SEC 7 REQUEST FILED
Monday, July 3, 2006PAPER RECEIVED
Tuesday, June 6, 2006TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, May 30, 2006REGISTERED-PRINCIPAL REGISTER
Wednesday, April 19, 2006LAW OFFICE REGISTRATION REVIEW COMPLETED
Friday, April 14, 2006ASSIGNED TO LIE
Tuesday, March 28, 2006ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, March 25, 2006STATEMENT OF USE PROCESSING COMPLETE
Saturday, March 25, 2006EXTENSION 1 GRANTED
Thursday, March 9, 2006USE AMENDMENT FILED
Thursday, March 9, 2006EXTENSION 1 FILED
Thursday, March 9, 2006TEAS EXTENSION RECEIVED
Thursday, March 9, 2006TEAS STATEMENT OF USE RECEIVED
Tuesday, September 20, 2005NOA MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, June 29, 2005TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, June 28, 2005PUBLISHED FOR OPPOSITION
Wednesday, June 8, 2005NOTICE OF PUBLICATION
Tuesday, March 15, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, March 11, 2005ASSIGNED TO LIE
Tuesday, March 8, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 2, 2005ASSIGNED TO EXAMINER
Friday, August 6, 2004NEW APPLICATION ENTERED IN TRAM