WHOLE CATCH Trademark

Trademark Overview

On Friday, February 20, 2009, a trademark application was filed for WHOLE CATCH with the United States Patent and Trademark Office. The USPTO has given the WHOLE CATCH trademark a serial number of 77674983. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, March 25, 2022. This trademark is owned by Whole Foods Market IP, L.P.. The WHOLE CATCH trademark is filed in the Meat & Processed Food Products category with the following description:

Prepared, frozen packaged entrees, side dishes, appetizers, and hors d'oeuvres all consisting primarily of fish or seafood; Prepared, frozen appetizers, and hors d'oeuvres consisting of fish or seafood combination with rice, pasta and/or vegetables; fish fillets; fish and seafood, namely, shrimp, and tuna
whole catch

General Information

Serial Number77674983
Word MarkWHOLE CATCH
Filing DateFriday, February 20, 2009
Status710 - CANCELLED - SECTION 8
Status DateFriday, March 25, 2022
Registration Number4026527
Registration DateTuesday, September 13, 2011
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 27, 2009

Trademark Statements

Description of MarkThe mark consist of the color blue appears in different shades in the wording, in the fish and shell designs in the right rectangle, and in the background of the right rectangle. The color black appears in the left rectangle surrounding the wording, and as texturing marks inside the letters in the word "catch".
Goods and ServicesPrepared, frozen packaged entrees, side dishes, appetizers, and hors d'oeuvres all consisting primarily of fish or seafood; Prepared, frozen appetizers, and hors d'oeuvres consisting of fish or seafood combination with rice, pasta and/or vegetables; fish fillets; fish and seafood, namely, shrimp, and tuna
Indication of Colors claimedThe color(s) "BLUE" and "BLACK" is/are claimed as a feature of the mark.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 25, 2022
Primary Code029
First Use Anywhere DateMonday, November 22, 2004
First Use In Commerce DateMonday, November 22, 2004

Trademark Owner History

Party NameAMAZON TECHNOLOGIES, INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressSEATTLE, WA 98109
Party NameWhole Foods Market IP, L.P.
Party Type30 - Original Registrant
Legal Entity Type13 - Limited Partnership
AddressAustin, TX 78703
Party NameWhole Foods Market IP, L.P.
Party Type20 - Owner at Publication
Legal Entity Type13 - Limited Partnership
AddressAustin, TX 78703
Party NameWhole Foods Market IP, L.P.
Party Type10 - Original Applicant
Legal Entity Type13 - Limited Partnership
AddressAustin, TX 78703

Trademark Events

Event DateEvent Description
Friday, March 25, 2022CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Friday, November 12, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, November 12, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, November 12, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Sunday, September 13, 2020COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, October 23, 2019AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Monday, June 24, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, January 16, 2018POST REGISTRATION ACTION MAILED - SEC. 7
Tuesday, January 16, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, January 16, 2018OTQR WITHDRAWAL FROM PUBLICATION
Friday, December 15, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Friday, December 15, 2017REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, December 15, 2017AMENDMENT UNDER SECTION 7 ¿ PROCESSED
Thursday, December 14, 2017TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Monday, October 9, 2017TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Friday, October 6, 2017POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Wednesday, October 4, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, September 5, 2017TEAS SECTION 8 & 15 RECEIVED
Tuesday, September 5, 2017TEAS SECTION 7 REQUEST RECEIVED
Tuesday, September 13, 2011REGISTERED-PRINCIPAL REGISTER
Tuesday, August 9, 2011NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, August 8, 2011LAW OFFICE REGISTRATION REVIEW COMPLETED
Monday, August 8, 2011ASSIGNED TO LIE
Tuesday, July 26, 2011ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, July 22, 2011ASSIGNED TO EXAMINER
Thursday, July 21, 2011STATEMENT OF USE PROCESSING COMPLETE
Tuesday, July 19, 2011USE AMENDMENT FILED
Tuesday, July 19, 2011TEAS STATEMENT OF USE RECEIVED
Thursday, February 10, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, February 9, 2011SOU EXTENSION 2 GRANTED
Wednesday, January 19, 2011SOU EXTENSION 2 FILED
Wednesday, February 9, 2011CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, January 19, 2011TEAS EXTENSION RECEIVED
Friday, September 24, 2010TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, July 1, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, June 29, 2010SOU EXTENSION 1 GRANTED
Tuesday, June 29, 2010SOU EXTENSION 1 FILED
Tuesday, June 29, 2010TEAS EXTENSION RECEIVED
Tuesday, January 19, 2010NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 27, 2009OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 27, 2009PUBLISHED FOR OPPOSITION
Wednesday, September 23, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, September 23, 2009ASSIGNED TO LIE
Sunday, September 13, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 21, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 21, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 21, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, May 14, 2009NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, May 14, 2009NON-FINAL ACTION E-MAILED
Thursday, May 14, 2009NON-FINAL ACTION WRITTEN
Wednesday, May 6, 2009ASSIGNED TO EXAMINER
Wednesday, February 25, 2009NOTICE OF DESIGN SEARCH CODE MAILED
Tuesday, February 24, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, February 24, 2009NEW APPLICATION ENTERED IN TRAM

Related Keywords

catch whole fish seafood oeuvres consisting prepared hors appetizers frozen vegetables tuna