
| Serial Number | 87604190 |
| Word Mark | WHISTLE GOURMET NATURALLY DELICIOUS |
| Filing Date | Tuesday, September 12, 2017 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, November 26, 2018 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 27, 2018 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "GOURMET" AND "DELICIOUS" |
| Description of Mark | The mark consists of a stylized design comprised of a solid shield design, with the word, "Naturally", in a small arcing font, centered above a small knife design, centered above the word, "WHISTLE", in a large stylistic font above the word, "Gourmet", in a smaller stylistic font, centered above a small fork design, centered above the word, "Delicious", in a small stylistic arcing font. |
| Goods and Services | Cooked vegetables; Fish fillets; Fish, not live; Meat; Pork; Salmon, not live; Shrimp, not live |
| Goods and Services | Cooked rice; Pasta and noodles; Pasta sauce; Filled pasta; Noodle-based prepared meals |
| Goods and Services | Commercial business management; Import and export agencies |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 15, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 15, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 15, 2017 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | W FOODS LIMITADA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Puerto Varas,Los Lagos 5550447 CL |
| Party Name | W FOODS LIMITADA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Puerto Varas,Los Lagos 5550447 CL |
| Event Date | Event Description |
| Monday, November 26, 2018 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, November 26, 2018 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, April 24, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 27, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 27, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 7, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, January 19, 2018 | ASSIGNED TO LIE |
| Wednesday, January 10, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 9, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, January 9, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 9, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 9, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, December 19, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, December 19, 2017 | NON-FINAL ACTION E-MAILED |
| Tuesday, December 19, 2017 | NON-FINAL ACTION WRITTEN |
| Saturday, December 16, 2017 | ASSIGNED TO EXAMINER |
| Saturday, September 16, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, September 15, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, September 15, 2017 | NEW APPLICATION ENTERED IN TRAM |