WHISK & TRICKS BY ASHLEY Trademark

Trademark Overview


On Friday, January 25, 2019, a trademark application was filed for WHISK & TRICKS BY ASHLEY with the United States Patent and Trademark Office. The USPTO has given the WHISK & TRICKS BY ASHLEY trademark a serial number of 88277515. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, April 1, 2020. The WHISK & TRICKS BY ASHLEY trademark is filed in the Treatment & Processing of Materials Services category with the following description:

Custom manufacturing of baked goods in the nature of cupcakes, cakes, chocolate covered treats and desserts for others
whisk & tricks by ashley

General Information


Serial Number88277515
Word MarkWHISK & TRICKS BY ASHLEY
Filing DateFriday, January 25, 2019
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, April 1, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 28, 2019

Trademark Statements


Indication of Colors claimedThe colors blue, purple, pink, yellow, green, burnt orange, orange, turquoise, brown, silver, tan, and white are claimed as a feature of the mark.
Description of MarkThe mark consists of the word "WHISK" in alternating colors for each letter with "W" in pink, "H" in yellow, "I" in green, "S" in burnt orange and "K" in turquoise followed by "&" formed within the shape of a whisk tool with the handle being brown and the whisk being silver followed by "TRICKS" in alternating colors for each letter with "T" in pink, "R" in yellow, "I" in green, "C" in burnt orange and "K" in turquoise and "S" in orange with a rolling pin underneath appearing in various colors beginning with blue then purple, then pink then orange then yellow then green with "BY ASHLEY" written in white inside the rolling pin and with background splatter of tan dust, which mimics flour.
Goods and ServicesCustom manufacturing of baked goods in the nature of cupcakes, cakes, chocolate covered treats and desserts for others

Classification Information


International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateTuesday, February 19, 2019
Primary Code040
First Use Anywhere DateSaturday, January 26, 2019
First Use In Commerce DateSunday, February 10, 2019

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressFlushing, NY 11358

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressFlushing, NY 11358

Trademark Events


Event DateEvent Description
Wednesday, April 1, 2020ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Wednesday, April 1, 2020ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, September 9, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, September 9, 2019NON-FINAL ACTION E-MAILED
Monday, September 9, 2019SU - NON-FINAL ACTION - WRITTEN
Wednesday, August 21, 2019STATEMENT OF USE PROCESSING COMPLETE
Wednesday, July 24, 2019USE AMENDMENT FILED
Wednesday, August 21, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, July 24, 2019TEAS STATEMENT OF USE RECEIVED
Tuesday, July 23, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 28, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 28, 2019PUBLISHED FOR OPPOSITION
Wednesday, May 8, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, April 22, 2019ASSIGNED TO LIE
Monday, April 8, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 8, 2019EXAMINER'S AMENDMENT ENTERED
Monday, April 8, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, April 8, 2019EXAMINERS AMENDMENT E-MAILED
Monday, April 8, 2019EXAMINERS AMENDMENT -WRITTEN
Monday, April 8, 2019ASSIGNED TO EXAMINER
Thursday, March 21, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, February 19, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, January 29, 2019NEW APPLICATION ENTERED IN TRAM